Thiamine Deficiency Disease, Dysautonomia, and High Calorie Malnutrition

A presentation of the latest research on high calorie malnutrition and thiamine deficiency, which contribute to many pediatric illnesses

Derrick Lonsdale (Author), Chandler Marrs (Author)

9780128103876, Elsevier Science

Paperback, published 4 July 2017

356 pages, 82 illustrations
22.9 x 15.1 x 2.3 cm, 0.57 kg

Thiamine Deficiency Disease, Dysautonomia, and High Calorie Malnutrition explores thiamine and how its deficiency affects the functions of the brainstem and autonomic nervous system by way of metabolic changes at the level of the mitochondria. Thiamine deficiency derails mitochondrial oxidative metabolism and gives rise to the classic disease of beriberi that, in its early stages, can be considered the prototype for a set of disorders that we now recognize as dysautonomia. This book represents the life’s work of the senior author, Dr. Derrick Lonsdale, and a recent collaboration with his co-author Dr. Chandler Marrs.

1. The History of Thiamine and Beriberi2. The Autonomic Nervous System and its Functions3. Mitochondria, Thiamine and Autonomic Dysfunction4. Evaluation and Treatment of Thiamine Metabolism in Clinical Practice 5. Thiamine Deficient Dysautonomias: Case Insights and Clinical Clues6. High Calorie Malnutrition and Its Impact on Health7. The Three Circles of Health8. Energy Metabolism in a Revised Medical Model

Subject Areas: Food & beverage technology [TDCT], Dietetics & nutrition [MBNH3]