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Role of Microbes in Industrial Products and Processes
Sanjay Kumar (Edited by), Kumar (Author), Narendra Kumar (Edited by), Shahid Ul Islam (Edited by)
9781119901013, Wiley
Hardback, published 1 November 2022
432 pages
22.9 x 15.2 x 2.4 cm, 0.83 kg
ROLE OF MICROBES IN INDUSTRIAL PRODUCTS AND PROCESSES The book covers recent breakthroughs and highlights the major role microbes play in industrial products and processes. With the advent of industrial biotechnology, microbes became popular as cell factories, and with the recent advancements in recombinant DNA technology, the application of microorganisms in various sectors has increased enormously for the development of various processes and products. Role of Microbes in Industrial Products and Processes covers recent breakthroughs and highlights the major role microbes play in industrial products and processes. It mainly focuses on the bio-refinery concept where bio-energy production and wastewater treatment are done simultaneously using micro-algae. Additionally, this book describes the role of microbes involved in the production of various enzymes, organic acids, and bio-polymers. It also provides detailed insight on modeling and simulation of bioprocess for the production of sugar alcohol; recovery of value-added products from organic waste using microbes is also reported. Detailed insights into the treatment of wastewater released from various industries, especially pharmaceutical wastewater, are given. Audience The book is intended for researchers, scientists, and postgraduates in chemical/biochemical engineering and bioprocess engineering, and others working in the domain of food microbiology, bioenergy/refinery, waste valorization to value-added products, and microbial production of bioplastics, sugar alcohols, enzymes, and organic acids.
Preface Chapter 1 Role of Microbes in the Pharmaceutical Industry Chapter 2 Emerging Nutraceutical Prospective of Microbes and their Therapeutic Aspects for Lifestyle Diseases Chapter 3 Role of Microbes in the Food Industry Chapter 4 Food Preservatives From Microbial Origin: Industrial Perspectives Chapter 5 Marine Microbes as a Resource for Novel Enzymes Chapter 6 Cyanobacteria as a Source of Novel Bioactive Compounds Chapter 7 Actinobacteria in Natural Product Research: Avenues and Challenges Chapter 8 Production of Bioethanol from Lignocellulosic Waste Parali Chapter 9 Modeling and Optimization of Microbial Production of Xylitol Chapter 10 Recovery of Valuable Products from Vegetable Wastes Chapter 11 Role of Microorganisms in Bioelectrochemical Systems for Hydrogen and Bioelectricity Production Chapter 12 Biogas from Microalgae: Production Approaches and Strategies for Process Optimization Chapter 13 Microalgae-Based Wastewater Treatment and Resource Recovery in the Form of Bioenergy and Other Bioproducts Chapter 14 Sustainable Treatment of Pharmaceutical Effluents Using Microorganisms and Enzymes Index
Subject Areas: Industrial chemistry & manufacturing technologies [TD]
