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Relationship Between Microbes and the Environment for Sustainable Ecosystem Services, Volume 1
Microbial Products for Sustainable Ecosystem Services
Provides the latest description of the relationship between microbes and the environment, focusing on their impact on ecosystem services
Jastin Samuel (Edited by), Ajay Kumar (Edited by), Joginder Singh (Edited by)
9780323899383, Elsevier Science
Paperback / softback, published 20 May 2022
396 pages, 30 illustrations (15 in full color)
23.5 x 19 x 2.5 cm, 0.45 kg
Relationship Between Microbes and Environment for Sustainable Ecosystem Services, Volume One: Microbial Products for Sustainable Ecosystem Services promotes advances in sustainable solutions, value-added products, and fundamental research in microbes and the environment. Topics include advanced and recent discoveries in the use of microbes for sustainable development. Users will find reference information ranging from the description of various microbial applications for sustainability in different aspects of food, energy, the environment and social development. Volume One includes the direct and indirect role of bacteria, fungi, actinomycetes, viruses, mycoplasma and protozoans in the development of products contributing towards sustainable. The book provides a holistic approach to the most recent advances in the application of various microbes as a biotechnological tool for a vast range of sustainable applications, modern practices, exploring futuristic strategies to harness its full potential.
1. Microbial food products: A sustainable solution to alleviate hunger 2. Role of soil microbiome in transformation and reclamation of soil 3. Microorganisms as biocontrol agents for sustainable?agriculture 4. Relationship between probiotics and living beings for sustainable life on land 5. Microbial adaptation to climate change and its impact on sustainable development 6. Earthworm Microbial Interaction for sustainable soil ecosystem and Crop productivity 7. Avenues of Sustainable Pollutant Bioremediation Using Microbial Biofilms 8. Endophytic bacteria in a biocontrol perspective 9. Microbiome stimulants and their applications in crop plants 10. Microbes: A sustainable tool for healthy and climate smart agriculture 11. Microbes as biocontrol agent: From crop protection till food security 12. Composting process: Fundamental and molecular aspects 13. Lichenized fungi, a primary bioindicator/ biomonitor for bio-mitigation of excessive ambient air nitrogen deposition worldwide 14. Molecular markers and genomics assisted breeding for improving crop plants 15. Nanoherbicides: a sustainable option for Field Applications 16. Coupling of photocatalysis and biodegradation (ICPB): A viable method for removing pesticides from contaminated sites
Subject Areas: The environment [RN]
