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Phenotyping Crop Plants for Physiological and Biochemical Traits
This informative reference examines a proven range of methodologies and practices for the effective, efficient, and appropriate typing of crop plants covering the basic principles and precautions needed when conducting crop-based experiments and offering guidance on selecting the appropriate method for various growing environments
P. Sudhakar (Author), P. Latha (Author), PV Reddy (Author)
9780128040737
Paperback, published 31 March 2016
194 pages
23.4 x 19 x 1.4 cm, 0.36 kg
Approx.172 pages
Introduction Section 11. Various Methods of Concluding Crop Experiments Section 22. Seed Physiological and Biochemical Traits Section 33. Plant Growth Measurements4. Photosynthetic Rates5. Drought Tolerance Traits6. Other Drought Tolerant Traits7. Tissue Water Related Traits8. Heat Stress Tolerance Traits9. Oxidative Stress Tolerance Traits10. Salinity Tolerance Traits Section 411. Kernel Quality Traits12. Carbohydrates and Related Enzymes13. Nitrogen Compounds and Related Enzymes14. Other Biochemical Traits15. Plant Pigments16. Growth Regulators Section 517. Analytic Techniques AppendicesReferences
Subject Areas: Agronomy & crop production [TVK], Biochemistry [PSB], Genetics [non-medical PSAK]