Skip to product information
1 of 1
Regular price £166.97 GBP
Regular price £195.00 GBP Sale price £166.97 GBP
Sale Sold out
Free UK Shipping

Freshly Printed - allow 10 days lead

Marine Phenolic Compounds
Science and Engineering

Examines phenolic compounds and their increasing scientific, commercial and general interest for wide distribution, variety and potential applications

Jose Ricardo Perez Correa (Edited by), Raquel Mateos (Edited by), Herminia Dominguez (Edited by)

9780128235898, Elsevier Science

Paperback, published 21 February 2023

538 pages
23.5 x 19 x 3.3 cm, 1.13 kg

Marine Phenolic Compounds: Science and Engineering is a comprehensive resource on these secondary metabolites. Phenolic compounds are secondary metabolites with increasing scientific, commercial and general population interest for their wide distribution, variety and potential applications Less studied than terrestrial sources, marine organisms contain highly interesting phenolic compounds due to their exclusive structures. In addition, the distinctive features of the marine solid matrix, requires novel process technology approaches. The high productivity of marine biomass makes it a renewable source of valuable components with potential for commercial applications.

Part I. Chemical characterization and classification
1. Clean and green analytical techniques
2. Sources and relevance of marine phenolics
3. Chemical characterization and classification of potentially bioactive phlorotannins
4. Bromophenols

Part II. Extraction and purification
5. Thermodynamics Aspects of Phenolics Extraction
6. Extraction at low pressures
7. Extraction using compressed fluids
8. Purification using solid phase technology

Part III. Bioavailability and Bioactivity
9. Interaction with other macromolecules
10. Encapsulation
11. Bioavailability and biotransformation paths
12. Antioxidant activity
13. Photoprotection
14. Gut microbiota
15. Antimicrobial

Part IV. Health and Food
16. Cardiovascular diseases: lipidemia and endothelial function
17. Inflammation and hypertension
18. Obesity, diabetes and metabolic syndrome
19. Neurodegenerative diseases
20. Cancer
21. Applications of marine polyphenols in food

Subject Areas: Organic chemistry [PNN]

View full details