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Marine Biotechnology
Studies and Applications
Shaju S. S. (Edited by), P.M. (Author), Vipin P. M. (Edited by), Visakh P. M. (Edited by)
9781394301294, Wiley
Hardback, published 27 October 2025
352 pages
28 x 19 x 2.5 cm, 0.726 kg
Discover the cutting-edge field of marine biotechnology with this comprehensive guide, offering expert insights and real-world case studies demonstrating its wide range of applications. Marine biotechnology is a cutting-edge field leading to a more sustainable future through the extraction of biocompounds. This book introduces the fundamentals of marine biotechnology and its applications. Through expert insights and real-world case studies, the book serves as a comprehensive guide for a wide range for concepts, including the evolution of marine biotechnology and biodiscovery, bio-molecular components extracted from marine bioresources, and biotechnological advances to extend the use of marine bioresources for industrial and agricultural applications. This book is an essential resource for beginners and seasoned professionals looking towards the future of marine biotechnology. Readers will find this volume: Audience Marine scientists, aquaculture technologists, marine engineers, and academics interested in the cutting-edge applications of marine biotechnology.
Preface xiii 1 Marine Biotechnology: Studies and Applications—Stateof-the-Art and New Challenges 1 1.1 Exploring the Therapeutic Potential of Microalgae-Derived Compounds 2 2 Exploring the Therapeutic Potential of Microalgae-Derived Compounds: Commercial Significance, Advanced Cultivation Methods, and Life Cycle Analysis 25 2.1 Introduction 26 3 Pharmaceutical and Nutraceutical Applications of Marine Microalgae 53 3.1 Introduction 53 4 Extraction of Drugs and Food Ingredients from Marine Macroalgae 111 4.1 Introduction 112 5 Biotechnological Applications of Marine Bacteria: Marine Biotechnology 139 5.1 Introduction 140 6 Nanoparticles and Phytoconstituents from Marine Mangrove Plant: Potential for Biochemical Applications 169 6.1 Introduction 170 7 Mesopelagic Fish Protein Hydrolysates: A Source of Antihypertensive and Antidiabetic Peptides 197 7.1 Introduction 198 8 Mesopelagic Fishes: Potential Use for Anticancer and Antimicrobial Biotechnological Applications 239 8.1 Introduction 240 9 Marine-Derived Drugs: Recent Advances in Cancer Therapy and Immune Signaling 261 9.1 Introduction 261 10 Marine Bivalve-Derived Bioactive Compounds: Anticancer and Antimicrobial Effects 287 10.1 Introduction 288 References 306
Shaju S. S., Vipin. P. M., Visakh. P.M. and Shiv Kumari Panda
1.2 Pharmaceutical and Nutraceutical Applications of Marine Microalgae 3
1.3 Extraction of Drugs and Food Ingredients from Marine Macroalgae 5
1.4 Biotechnological Applications of Marine Bacteria: Marine Biotechnology 6
1.5 Nanoparticles and Phytoconstituents from Marine Mangrove Plant 8
1.6 Mesopelagic Fish Protein Hydrolysates 9
1.7 Mesopelagic Fishes: Potential Use for Anticancer and Antimicrobial Biotechnological Applications 11
1.8 Marine-Derived Drugs: Recent Advances in Cancer Therapy and Immune Signaling 12
1.9 Marine Bivalve-Derived Bioactive Compounds: Anticancer and Antimicrobial Effects 13
Vishnu K. Venugopalan, Lekshmi R.G. Kumar, Paras Nath Jha, Vishnuja Soman, A. A. Mohamed Hatha and S.S. Shaju
2.2 Microalgae as Source of Nutrients 27
2.3 Extraction Methods 31
2.4 Commercially Important Microalgae 35
2.5 Cultivation Methods 37
2.6 Economic Importance 42
2.7 Life Cycle Assessment 42
2.8 Challenges and Future Prospects 43
2.9 Conclusion 43
Nayomi John, Parvathy Raj, Jinsa Jose, Swathy T., Fathima Ferin Haneef, Gokuljith S. and Rukkiya Sunil
3.2 Marine Microalgae 57
3.3 Marine Phytoplankton 64
3.4 Pharmaceutical Applications of Marine Microbiology 69
3.5 Nutraceutical Application of Marine Microalgae (Phytoplanktons) 80
3.6 Conclusion 86
P. Ruban, Vinitha Ebziba C., K. Ramalashmi, S. Arul Diana Christie, Mohammed Rafiqkhan K. and Kavitha M.B.
4.2 Marine Macroalgae 114
4.3 Classification of Marine Macroalgae 115
4.4 Extraction of Drugs from Marine Macroalgae 119
4.5 Extraction of Food Ingredients from Marine Macroalgae 127
4.6 Conclusion 134
Nayomi John, Anjala Shirin, Roby K. Mathew, Muhammed Faiz, Sneha P. Thomas, Fathima Safa and Lena Joseph
5.2 Marine Bacteria 145
5.3 Biotechnological Applications of Marine Bacteria 153
5.4 Conclusion 162
Divya Kumari and Pracheta Janmeda
6.2 Marine Mangrove Plant 171
6.3 Nanoparticles from Marine Mangrove Plant 173
6.4 Phytoconstituents from Marine Mangrove Plant 180
6.5 Biochemical Applications 181
6.6 Conclusions 186
Hilary Kwesi Ketemepi, Sharifudin Md. Shaarani and Nor Qhairul Izzreen Mohd Noor
7.2 Mesopelagic Fish Protein Hydrolysates 207
7.3 Mesopelagic Fish Protein Hydrolysates: Antihypertensive Peptides of Pelagic Fish Protein Hydrolysates 213
7.4 Mesopelagic Fish Protein Hydrolysates: Antidiabetic Peptides 222
7.5 Conclusion 229
Divya Kumari and Pracheta Janmeda
8.2 Mesopelagic Fishes 241
8.3 Mesopelagic Fishes: Potential Use for Anticancer Applications 243
8.4 Mesopelagic Fishes: Potential Use for Antimicrobial Applications 244
8.5 Notable Mesopelagic Fishes with Anticancer and Antimicrobial Properties 245
8.6 Conclusions 255
Dhanisha Sulekha Suresh
9.2 Marine-Derived Drugs 263
9.3 Marine-Derived Drugs: Recent Advances in Cancer Therapy 267
9.4 Marine-Derived Drugs: Recent Advances in Immune Signaling 273
9.5 Exploring Advancements and Hurdles in Marine Pharmaceutical Research 277
9.6 Conclusions 278
Suna Bektaº, Nahdhoit Ahamada Rachid, Önder Kilic and Serap Sancar
10.2 Bioactive Molecules from Marine Bivalves 289
10.3 Conclusion 305
Index 315
Subject Areas: Biology, life sciences [PS]
