Managing Hospitality Organizations

Sunil Kabia (Author)

9781779563804

Hardback, published 31 August 2025

234 pages
22.9 x 15.2 x 1.5 cm, 0.666 kg

Hospitality management is a dynamic field requiring a balance of leadership, operations, and customer service. This book provides a comprehensive overview of managing hotels, restaurants, and other hospitality enterprises. Topics include staff management, financial planning, and creating exceptional guest experiences. It explores emerging trends like sustainable tourism and technology integration in operations. With practical case studies and real-world examples, the book equips students and professionals with the skills to excel in the hospitality industry.

• Chapter 1 Introduction to Managing Hospitality Organizations
• Chapter 2 Leadership in Hospitality Management
• Chapter 3 Strategic Planning for Hospitality Industry
• Chapter 4 Marketing and Branding Strategies for Hospitality Organizations
• Chapter 5 Human Resource Management in the Hospitality Sector
• Chapter 6 Financial Management in Hospitality Organizations
• Chapter 7 Operations Management in the Hospitality Industry
• Chapter 8 Technology and Innovation in the Hospitality Sector
• Chapter 9 Crisis Management in the Hospitality Industry
• Chapter 10 Legal and Ethical Issues in Hospitality Management