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Building the Future of Food Safety Technology
Blockchain and Beyond
A comprehensive reference that focuses on how industry experts are evaluating, developing, testing and predicting blockchain’s impact on the food industry
Darin Detwiler (Author)
9780128189566, Elsevier Science
Paperback, published 16 June 2020
308 pages
23.4 x 19 x 2 cm, 0.57 kg
Building the Future of Food Safety Technology: Blockchain and Beyond focuses on evaluating, developing, testing and predicting Blockchain’s impact on the food industry, the types of regulatory compliance needed, and other topics important pertaining to consumers. Blockchain is a technology that can be used to record transactions from multiple entities across a complex network. A record on a blockchain cannot be altered retroactively without the alteration of all preceding blocks and the consensus of the network. Blockchain is often associated with cryptocurrency, but it is being looked at more and more as a solution to food-supply problems.
Foreword Introductions Defining Blockchain and Regulatory Technology (REGTECH) Food Quality and Technology Food Safety and Technology Food Defense and Technology Food Security and Technology Food Authenticity and Technology Data and Food Supply Chain IT Data Security Implementing Blockchain and Regulatory Technology (REGTECH)
Subject Areas: Food & beverage technology [TDCT], Medical microbiology & virology [MMFM]