Bon Appetit!
The Joy of Dining in Long-Term Care

Jitka Zgola (Author), Gilbert Bordillon (Author)

9781878812681

Paperback / softback, published 31 October 2001

320 pages
23.3 x 15.5 x 0.5 cm, 0.667 kg

Offers a comprehensive program that addresses the unique challenges and opportunities presented by adult day services and long-term care settings. The program is an intelligible, beginning-to-end implementation guide that covers food selection and presentation, individual resident programming, staff training and support, environmental modifications, and organizational change and program maintenance.