Aquaculture Toxicology

A practical reference that explains the mechanisms of toxicity and their agents in aquaculture

Frederick S.B. Kibenge (Edited by), Bernardo Baldisserotto (Edited by), Roger Sie-Maen Chong (Edited by)

9780128213377

Paperback, published 26 November 2020

248 pages
22.9 x 15.1 x 1.7 cm, 0.41 kg

Aquaculture Toxicology is an essential resource of practical information that covers mechanisms of toxicity and their responses to toxic agents, including aspects of uptake, metabolism and excretion of toxicants in fish, crustaceans and mollusks. This is a reliable, up-to-date, “all inclusive? reference guide that provides an understanding of toxicology information for the aquaculture industry. Written by respected international experts recognized in specific areas of toxicology, this book covers toxins at the environmental, cellular and molecular levels. It identifies areas where more research is needed to generate more knowledge to support a sustainable aquaculture industry, including pharmaceutical pollutants and microplastics.

1. Appearance of the major aquatic animal species in aquaculture
2. General Introduction Toxicology of Aquatic Animals
3. Disinfectants and Antifoulants
4. Metals
5. Agrochemicals
6. Pharmaceutical Pollutants
7. Oil and Derivatives
8. Microplastics

Subject Areas: Aquaculture & fish-farming: practice & techniques [TVT]