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Advances in Carbohydrate Chemistry and Biochemistry

Reviews the current status and future trends in carbohydrate chemistry and biochemistry

Derek Horton (Volume editor)

9780123965271

Hardback, published 20 September 2012

290 pages
22.9 x 15.1 x 2.3 cm, 0.57 kg

"A series that has established an enviable reputation for a consistently high quality of content and production, and that is of outstanding value." --Journal of American Chemical Society

Since its inception in 1945, this serial has provided critical and integrating articles written by research specialists that integrate industrial, analytical, and technological aspects of biochemistry, organic chemistry, and instrumentation methodology in the study of carbohydrates. The articles provide a definitive interpretation of the current status and future trends in carbohydrate chemistry and biochemistry.

  1. Nathan Sharon (1925-2011)
  2. David Mirelman, Edward A. Bayer and Yair Reisner

  3. Combining Computational Chemistry and Crystallography for a Better Understanding of the Structure of Cellulose
  4. Alfred D. French

  5. Strategies in Synthesis of Heparin/Heparan Sulfate Oligosaccharides: 2000–Present
  6. Steven B. Dulaney and Xuefei Huang

  7. Chemical Synthesis of Glycosylphosphatidylinositol Anchors
  8. Benjamin M. Swarts and Zhongwu Guo

  9. Effect of Protein Dynamics and Solvent in Ligand Recognition by Promiscuous Aminoglycoside-Modifying EnzymesEngin H. Serpersu and Adrianne L. Norris

Subject Areas: Carbohydrates [PSBF], Biochemistry [PSB], Organic chemistry [PNN]

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