Advances in Applied Microbiology

Provides timely reviews of topics in microbiology, presenting an invaluable reference

Geoffrey M. Gadd (Edited by), Sima Sariaslani (Edited by)

9780128207055, Elsevier Science

Hardback, published 21 May 2020

178 pages
22.9 x 15.1 x 1.9 cm, 0.52 kg

Advances in Applied Microbiology, Volume 111, continues the comprehensive reach of this widely read and authoritative review source in microbiology. Users will find invaluable references and information on a variety of areas relating to the topic.

1. Genetic engineering for enhanced productivity in bioelectrochemical systems

Laura-Alina Philipp, Miriam Edel and Johannes Gescher

2. Engineering transport systems for microbial production

Moses Onyeabor, Rodrigo Martinez, Gavin Kurgan and Xuan Wang

3. Yeasts for low input winemaking: Microbial terroir and flavor differentiation

Francisco Carrau, Eduardo Boido and David Ramey

4. Advances in the control of phytopathogenic fungi that infect crops through their root system

Subject Areas: Biotechnology [TCB], Virology [non-medical PSGL], Cellular biology [cytology PSF]