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Advances in Applied Microbiology
This book provides a compilation of up-to-date reviews of topics in biotechnology and the medical field, and is an invaluable reference for those interested in protozoan grazing of freshwater biofilms, metals in yeast fermentation processes, the interpretation of host-pathogen dialogue through microarrays, and more.
Geoffrey Michael Gadd (Series edited by), Sima Sariaslani (Series edited by)
9780128022511
Hardback, published 27 October 2015
190 pages
22.9 x 15.1 x 1.9 cm, 0.48 kg
Advances in Applied Microbiology continues to be one of the most widely read and authoritative review sources in microbiology, containing comprehensive reviews of the most current research in applied microbiology. Users will find invaluable references and information on a variety of areas, including protozoan grazing of freshwater biofilms, metals in yeast fermentation processes, the interpretation of host-pathogen dialogue through microarrays, and the role of polyamines in bacterial growth and biofilm formation. Eclectic volumes are supplemented by thematic volumes on various topics, including Archaea and sick building syndrome.
Ruth E. Falconer, Wilfred Otten and Nia A. White
Penny R. Hirsch and Tim H. Mauchline
Nancy I. López, M. Julia Pettinari, Pablo I. Nikel and Beatriz S. Méndez
Jan Nešvera, Lenka Rucká and Miroslav Pátek
Subject Areas: Microbiology [non-medical PSG]
