Advances in Agronomy

Highly cited serial review that includes cutting-edge information on the crop and soil sciences and the latest agronomy research

Donald L. Sparks (Edited by)

9780128174128, Elsevier Science

Hardback, published 1 October 2019

338 pages
22.9 x 15.1 x 2.4 cm, 0.66 kg

Advances in Agronomy, Volume 158, continues to be recognized as a leading reference and first-rate source for the latest research in agronomy. Each volume contains an eclectic group of reviews by leading scientists throughout the world. As always, the subjects covered are rich, varied, and exemplary of the abundant subject matter addressed by this long-running serial.

1. Review of Soil Salinity Assessment for Agriculture across Multiple Scales using Proximal and/or Remote Sensors D. L. Corwin and E. Scudiero 2. Effects of Biochar Amendments on Soil Phosphorus Transformation in Agriculture Soils Fayong Li, Xinqiang Liang, Christopher Niyungeko, Tao Sun, Fend Liu, Yuji Arai 3. Applications of Grazing Land Models in Ecosystem Management: Current Status and Next Frontiers Liwang Ma, Justin D. Derner, R. Daren Harmel, John Tatarko, Andrew D. Moore, C. Alan Rotz, David J. Augustine, Randall B. Boone, Michael B. Coughenour, Pierre C. Beukes, Mark T. van Wijk, Gianni Bellocchi, Brendan R. Cullen and Hailey Wilmer 4. Soil Organic Carbon in Sandy Soils – A Review Jennifer L. Yost and Alfred E. Hartemink 5. The National Academy of Sciences Prize in Food and Agriculture Science R. James Cook, Ronald L. Philllips, Harris A. Lewin

Subject Areas: Agriculture & farming [TV], Applied ecology [RNC], The environment [RN], Botany & plant sciences [PST], Life sciences: general issues [PSA]