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Flavour Development, Analysis and Perception in Food and Beverages (Paperback / softback) 9780081013823
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Diabetes Cookbook For Dummies, 4e (Paperback / softback) 9781118944264
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Easy Statistics for Food Science with R (Paperback) 9780128142622
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Thermobacteriology in Food Processing (Hardback) 9780126753523
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Food Safety; A Roadmap to Success (Hardback) 9780128111895
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Malware Analyst's Cookbook and DVD; Tools and Techniques for Fighting Malicious Code (Multiple-component retail product, part(s) enclosed) 9780470613030
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Trends in Wheat and Bread Making (Paperback) 9780128210482
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Modeling in Food Microbiology; From Predictive Microbiology to Exposure Assessment (Hardback) 9781785481550
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Food Lipids; Sources, Health Implications, and Future Trends (Paperback) 9780128233719
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Food System Sustainability; Insights From duALIne (Hardback) 9781107036468
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Notes on the Bedouins and Wahabys; Collected During His Travels in the East (Paperback / softback) 9781108022897
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Japanese Foodways, Past and Present (Paperback / softback) 9780252077524
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Modern Techniques for Food Authentication (Hardback) 9780128142646
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Novel Approaches of Nanotechnology in Food (Hardback) 9780128043080
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Nutraceutical and Functional Food Components; Effects of Innovative Processing Techniques (Paperback / softback) 9780323850520
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Meat and Meat Replacements; An Interdisciplinary Assessment of Current Status and Future Directions (Paperback / softback) 9780323858380
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Galen: On the Properties of Foodstuffs (Hardback) 9780521812429
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Poultry Quality Evaluation; Quality Attributes and Consumer Values (Hardback) 9780081007631
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Food Waste Recovery; Processing Technologies, Industrial Techniques, and Applications (Paperback) 9780128205631
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Lipids and Edible Oils; Properties, Processing and Applications (Paperback) 9780128171059
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Advances in Food Rheology and Its Applications; Development in Food Rheology (Paperback) 9780128239834
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Advances in Food and Nutrition Research (Hardback) 9780123744418
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Non-thermal Food Processing Operations; Unit Operations and Processing Equipment in the Food Industry (Paperback) 9780128187173
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Eating Otherwise; The Philosophy of Food in Twentieth-Century Literature (Hardback) 9781108416825
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