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Nutraceuticals (Hardback) 9780128043059
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Enzymes in Human and Animal Nutrition; Principles and Perspectives (Paperback) 9780128054192
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The Spirit of Soul Food – Race, Faith, and Food Justice (Paperback / softback) 9780252086175
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Improving the Safety and Quality of Nuts (Hardback) 9780857092663
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Incorporating Cultures' Role in the Food and Agricultural Sciences (Paperback) 9780128039557
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Sweet Potato; Chemistry, Processing and Nutrition (Paperback) 9780128136379
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Meat Analogs; Challenges and Perspectives (Hardback) 9781785482489
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The Cross: Food for the Journey – Themes (Paperback / softback) 9781789741919
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A Recipe for Gentrification – Food, Power, and Resistance in the City (Paperback / softback) 9781479811373
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Food Safety and Quality Systems in Developing Countries; Volume III: Technical and Market Considerations (Hardback) 9780128142721
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Fruit Juices; Extraction, Composition, Quality and Analysis (Paperback / softback) 9780128022306
Regular price £167.79 GBPRegular priceUnit price per£196.00 GBPSale price £167.79 GBPSold out -
Electron Spin Resonance in Food Science (Paperback) 9780128054284
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Non-Equilibrium States and Glass Transitions in Foods; Processing Effects and Product-Specific Implications (Hardback) 9780081003091
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Microencapsulation in the Food Industry; A Practical Implementation Guide (Paperback) 9780128216835
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Bioactive Foods in Promoting Health; Probiotics and Prebiotics (Paperback) 9780128101872
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Thermobacteriology in Food Processing (Hardback) 9780126753523
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Plant Factory; An Indoor Vertical Farming System for Efficient Quality Food Production (Paperback) 9780128017753
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Food Microstructures; Microscopy, Measurement and Modelling (Hardback) 9780857095251
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Health of HIV Infected People; Food, Nutrition and Lifestyle without Antiretroviral Drugs (Hardback) 9780128007679
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Functional Ingredients from Algae for Foods and Nutraceuticals (Paperback / softback) 9780323988193
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An Overview of FDA Regulated Products; From Drugs and Cosmetics to Food and Tobacco (Paperback) 9780128111550
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Proteomics in Food Science; From Farm to Fork (Paperback) 9780128040072
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Separation Processes in the Food and Biotechnology Industries; Principles and Applications (Hardback) 9781855732872
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Lipid-Based Nanostructures for Food Encapsulation Purposes; Volume 2 in the Nanoencapsulation in the Food Industry series (Paperback) 9780128156735
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