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Nutrition and Functional Foods for Healthy Aging (Hardback) 9780128053768
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Ultraviolet LED Technology for Food Applications; From Farms to Kitchens (Paperback) 9780128177945
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Milk and Dairy Foods; Their Functionality in Human Health and Disease (Paperback) 9780128156032
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Culinary Nutrition; The Science and Practice of Healthy Cooking (Hardback) 9780123918826
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Sustainable Food and Agriculture; An Integrated Approach (Paperback) 9780128121344
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Ultrasound and Microwave for Food Processing; Synergism for Preservation and Extraction (Paperback / softback) 9780323959919
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Chitosan in the Preservation of Agricultural Commodities (Paperback) 9780128027356
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Food Technology Disruptions (Paperback) 9780128214701
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Nutritional and Health Aspects of Food in South Asian Countries (Paperback) 9780128200117
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Innovation Strategies in the Food Industry; Tools for Implementation (Paperback / softback) 9780323852036
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Lactic Acid Bacteria in Food Biotechnology; Innovations and Functional Aspects (Paperback / softback) 9780323898751
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Emerging Technologies for Promoting Food Security; Overcoming the World Food Crisis (Hardback) 9781782423355
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Starch in Food; Structure, Function and Applications (Hardback) 9780081008683
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Food, Energy, and Water; The Chemistry Connection (Hardback) 9780128002117
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Current Developments in Biotechnology and Bioengineering; Crop Modification, Nutrition, and Food Production (Hardback) 9780444636614
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Food Preservation (Hardback) 9780128043035
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Foods, Nutrients and Food Ingredients with Authorised EU Health Claims; Volume 2 (Hardback) 9781782423829
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Plant Nutrition and Food Security in the Era of Climate Change (Paperback) 9780128229163
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Open Innovation in the Food and Beverage Industry (Hardback) 9780857095954
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A Complete Course in Canning and Related Processes; Volume 3 Processing Procedures for Canned Food Products (Hardback) 9780857096791
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Biological Emerging Risks in Foods (Hardback) 9780128139776
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Chemical Changes During Processing and Storage of Foods; Implications for Food Quality and Human Health (Paperback) 9780128173800
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Antimicrobial Food Packaging (Hardback) 9780128007235
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Proteins in Food Processing (Hardback) 9780081007228
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