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Food Safety; Emerging Issues, Technologies and Systems (Hardback) 9780128002452
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Captain Cook's Journal during his First Voyage round the World, made in H.M. Bark Endeavour, 1768–71; A Literal Transcription of the Original MSS (Paperback / softback) 9781108070508
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Cereal Grains for the Food and Beverage Industries (Hardback) 9780857094131
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Improving the thermal Processing of Foods (Hardback) 9781855737303
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A Movable Feast; Ten Millennia of Food Globalization (Hardback) 9780521793537
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Foodservice Manual for Health Care Institutions (Paperback / softback) 9780470583746
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Current Developments in Biotechnology and Bioengineering; Food and Beverages Industry (Hardback) 9780444636669
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Food Structure Engineering and Design for Improved Nutrition, Health and Well-being (Paperback / softback) 9780323855136
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Starches for Food Application; Chemical, Technological and Health Properties (Paperback / softback) 9780128094402
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Innovative and Emerging Technologies in the Bio-marine Food Sector; Applications, Regulations, and Prospects (Paperback) 9780128200964
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African American Foodways – Explorations of History and Culture (Paperback / softback) 9780252076305
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Genetically Engineered Foods (Paperback) 9780128115190
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Food Product Development; Maximising Success (Paperback / softback) 9781845697228
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Microbial Production of Food Ingredients and Additives (Paperback / softback) 9780128115206
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Unit Operations for the Food Industries (Hardback) 9781845696023
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Ingredients Extraction by Physicochemical Methods in Food (Paperback / softback) 9780128115213
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Kent’s Technology of Cereals; An Introduction for Students of Food Science and Agriculture (Hardback) 9780081005293
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Flour and Breads and Their Fortification in Health and Disease Prevention (Paperback) 9780128146392
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Junior?s Cheesecake Cookbook (Hardback) 9781561588800
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Captain Cook Was Here (Hardback) 9780521762403
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More Pot-Pourri from a Surrey Garden (Paperback / softback) 9781108076661
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Food Process Engineering and Technology (Hardback) 9780124159235
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Miniature Food Masterclass (Paperback / softback) 9781861085252
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The Microbiological Quality of Food; Foodborne Spoilers (Hardback) 9780081005026
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