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Ultrasound: Advances in Food Processing and Preservation (Paperback / softback) 9780128045817
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Food Processing Technology; Principles and Practice (Paperback / softback) 9781845692162
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Developing New Functional Food and Nutraceutical Products (Hardback) 9780128027806
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Reducing Salt in Foods (Hardback) 9780081008904
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Statistics for Food Scientists; Making Sense of the Numbers (Paperback) 9780124171794
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Nutraceutical and Functional Food Regulations in the United States and around the World (Paperback) 9780128164679
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Functional Dietary Lipids; Food Formulation, Consumer Issues and Innovation for Health (Hardback) 9781782422471
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The Role of Functional Food Security in Global Health (Paperback) 9780128131480
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Lawrie's Meat Science (Hardback) 9780323854085
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Global Legislation for Food Contact Materials (Hardback) 9781782420149
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Advances in Food and Beverage Labelling; Information and Regulations (Hardback) 9781782420859
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Design and Optimization of Innovative Food Processing Techniques Assisted by Ultrasound; Developing Healthier and Sustainable Food Products (Paperback) 9780128182758
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High Pressure Thermal Processing (Paperback) 9780128238721
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Food Safety Lessons for Cannabis-Infused Edibles (Paperback) 9780128195123
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Steamed Breads; Ingredients, Processing and Quality (Hardback) 9780081007150
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Food Safety Management; A Practical Guide for the Food Industry (Hardback) 9780123815040
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Valorization of Fruit Processing By-products (Paperback) 9780128171066
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Trans Fats Replacement Solutions (Paperback) 9780128103807
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Handbook of Hydrocolloids (Hardback) 9781845694142
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Sustainable Recovery and Reutilization of Cereal Processing By-Products (Paperback / softback) 9780081021620
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Microbial Production of Food Ingredients and Additives (Paperback / softback) 9780128115206
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Food Process Engineering Principles and Data (Paperback) 9780128211823
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Oxidation in Foods and Beverages and Antioxidant Applications; Management in Different Industry Sectors (Paperback / softback) 9780081014578
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Sustainable Production Technology in Food (Paperback) 9780128212332
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