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Food Texture and Viscosity; Concept and Measurement (Hardback) 9780121190620
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Advances in Food and Nutrition Research (Hardback) 9780443193026
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Milk and Dairy Foods; Their Functionality in Human Health and Disease (Paperback) 9780128156032
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Ultrasound and Microwave for Food Processing; Synergism for Preservation and Extraction (Paperback / softback) 9780323959919
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Advances in Food and Nutrition Research (Hardback) 9780123744685
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Microbial Biotechnology in Food and Health (Paperback) 9780128198131
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Food Security, Poverty and Nutrition Policy Analysis; Statistical Methods and Applications (Hardback) 9780128204771
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Culinary Nutrition; The Science and Practice of Healthy Cooking (Hardback) 9780123918826
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Non-thermal Food Processing Operations; Unit Operations and Processing Equipment in the Food Industry (Paperback) 9780128187173
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Statistics for Food Scientists; Making Sense of the Numbers (Paperback) 9780124171794
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Food Engineering Innovations Across the Food Supply Chain (Paperback) 9780128212929
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Nanomaterials for Food Applications (Paperback) 9780128141304
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Regulating Safety of Traditional and Ethnic Foods (Hardback) 9780128006054
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Nutrition and Functional Foods for Healthy Aging (Hardback) 9780128053768
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Case Studies in Food Retailing and Distribution (Paperback / softback) 9780081020371
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Microbiological Risk Assessment in Food Processing (Hardback) 9781855735859
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Proteins in Food Processing (Hardback) 9780081007228
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Chemometrics in Food Chemistry (Hardback) 9780444595287
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Food Security and Plant Disease Management (Paperback) 9780128218433
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Antimicrobial Food Packaging (Hardback) 9780128007235
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Phase Transitions in Foods (Hardback) 9780124080867
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Emerging Technologies for Promoting Food Security; Overcoming the World Food Crisis (Hardback) 9781782423355
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Sensory Analysis for Food and Beverage Quality Control; A Practical Guide (Paperback) 9780081014677
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Probiotic and Prebiotics in Foods: Challenges, Innovations and Advances (Hardback) 9780128202180
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