{"product_id":"technical-handbook-of-oils-fats-and-waxes-volume-1-chemical-and-general-paperback-9781107687318","title":"Technical Handbook of Oils, Fats and Waxes: Volume 1, Chemical and General (Paperback \/ softback) 9781107687318","description":"\u003cfont face=\"Georgia\"\u003e\r\n\u003cp\u003e\u003cfont size=\"6\"\u003eTechnical Handbook of Oils, Fats and Waxes: Volume 1, Chemical and General\u003c\/font\u003e\u003cbr\u003e\r\n\r\n\r\n\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eFirst published in 1918, this book forms part one of two volumes on the properties of oils, fats and waxes.\u003c\/em\u003e\u003c\/p\u003e\r\n\r\n\r\n\u003cp\u003e\u003cfont size=\"4\"\u003ePercival J. Fryer (Author), Frank E. Weston (Author)\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e9781107687318, Cambridge University Press\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003ePaperback \/ softback, published 19 December 2013\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e328 pages\u003cbr\u003e22.9 x 15.2 x 1.9 cm, 0.48 kg\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\r\n\r\n\r\n\u003cp align=\"justify\"\u003e\u003cstrong\u003e\u003cfont size=\"3\"\u003eFirst published in 1918, as the second edition of a 1917 original, this book forms part one of two volumes on the properties of oils, fats and waxes. The texts were designed to meet the needs of technical workers and chemists requiring guidance on the basic principles underlying the area. Volume one focuses on chemical and general properties; volume two concentrates on practical and analytical matters. Numerous illustrative figures are incorporated throughout. This book will be of value to anyone with an interest in chemistry and the history of science.\u003c\/font\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003ePreface\u003cbr\u003e 1. Introduction\u003cbr\u003e 2. Chemistry of the oils, fats and waxes\u003cbr\u003e 3. Testing and analysis of oils, fats and waxes\u003cbr\u003e 4. Classification of oils, fats and waxes\u003cbr\u003e 5. Production and refinement of oils, fats and waxes\u003cbr\u003e 6. Oleo-resins and essential oils\u003cbr\u003e Tables\u003cbr\u003e Index.\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eSubject Areas: Industrial chemistry \u0026amp; manufacturing technologies [\u003ca title=\"See our other books on Industrial chemistry \u0026amp; manufacturing technologies\" href=\"https:\/\/freshlyprintedbooks.co.uk\/search?q=%22Industrial%20chemistry%20\u0026amp;%20manufacturing%20technologies%20%5BTD%5D%22\"\u003eTD\u003c\/a\u003e]\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\u003c\/font\u003e","brand":"Cambridge University Press","offers":[{"title":"Default Title","offer_id":46265885327640,"sku":"9781107687318","price":39.39,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/2037\/5320\/products\/9781107687318i_67ceadd4-f268-40f7-8862-dbadc4013836.jpg?v=1694509259","url":"https:\/\/freshlyprintedbooks.co.uk\/products\/technical-handbook-of-oils-fats-and-waxes-volume-1-chemical-and-general-paperback-9781107687318","provider":"Freshly Printed Books","version":"1.0","type":"link"}