{"product_id":"success-factors-for-fish-larval-production-hardback-9781119072164","title":"Success Factors for Fish Larval Production (Hardback) 9781119072164","description":"\u003cfont face=\"Georgia\"\u003e\r\n\u003cp\u003e\u003cfont size=\"6\"\u003eSuccess Factors for Fish Larval Production\u003c\/font\u003e\u003cbr\u003e\r\n\r\n\r\n\r\n\r\n\r\n\u003c\/p\u003e\n\u003cp\u003e\u003cfont size=\"4\"\u003eLuis Conceicao (Edited by), L Conceicao (Author), Amos Tandler (Edited by)\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e9781119072164, Wiley\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eHardback, published 9 March 2018\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e512 pages\u003cbr\u003e24.9 x 17.8 x 2.5 cm, 1.021 kg\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\r\n\r\n\r\n\u003cp align=\"justify\"\u003e\u003cstrong\u003e\u003cfont size=\"3\"\u003e\u003cp\u003e\u003cb\u003eA comprehensive and authoritative synthesis on the successful production of fish larvae\u003c\/b\u003e \u003c\/p\u003e \u003cp\u003e\u003ci\u003eSuccess Factors for Fish Larval Production\u003c\/i\u003e is a vital resource that includes the most current understanding of larval biology, in the context of larval production. The text covers topics such as how external (environmental and nutritional) and internal (molecular\/ developmental\/ physiological\/ behavioral\/ genetic) factors interact in defining the phenotype and quality of fish larvae and juveniles. The expert contributors review broodstock genetics and husbandry, water quality, larval nutrition and feeding, growth physiology, health, metamorphosis, underlying molecular mechanisms, including epigenetics, for development, larval behavior and environmental conditions. Compiled by members of a European Union-funded consortium of top researchers, \u003ci\u003eSuccess Factors for Fish Larval Production\u003c\/i\u003e provides a wide-range of authoritative information for the aquaculture industry and academia.\u003c\/p\u003e \u003cp\u003eIn addition to a wealth of information, the authors review research and commercially applicable larval quality indicators and predictors. The successful production of good-quality fish larvae is of vital importance for fish farming and stock enhancement of wild fisheries: \u003c\/p\u003e \u003cul\u003e \u003cli\u003eIncludes contributions from a consortium of noted researchers and experts in the field\u003c\/li\u003e \u003cli\u003eDeals with on how to improve egg quality and larval production via broodstock management and nutrition\u003c\/li\u003e \u003cli\u003eSuggests ways to control the phenotype of juveniles and table-size fish via manipulations of the conditions of larval rearing (e.g., epigenetics)\u003c\/li\u003e \u003cli\u003eIncludes ideas for optimizing diet composition, formulation, and technology\u003c\/li\u003e \u003cli\u003eIntegrates knowledge and practical experience in order to help advancing excellence in aquaculture \u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e\u003ci\u003eSuccess Factors for Fish Larval Production\u003c\/i\u003e offers fish biologists, developmental biologists, physiologists and zoologists the most current and reliable information on the topic. All those working in fish aquaculture facilities and hatcheries in particular will find great interest to their commercial operations within this book. \u003c\/p\u003e\u003c\/font\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e\u003cp\u003eAcknowledgements xvii\u003c\/p\u003e \u003cp\u003e\u003cb\u003e1 Introduction 1\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eReference 2\u003c\/p\u003e \u003cp\u003e\u003cb\u003e2 Gamete Quality and BroodstockManagement in Temperate Fish 3\u003c\/b\u003e\u003cbr\u003e\u003ci\u003eHerveMigaud, Gordon Bell, Elsa Cabrita, Brendan McAndrew, Andrew Davie, Julien Bobe, Maria Paz Herráez and Manuel Carrillo\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eIntroduction 3\u003c\/p\u003e \u003cp\u003eEgg and Sperm Quality and Assessment 4\u003c\/p\u003e \u003cp\u003eEgg Quality 4\u003c\/p\u003e \u003cp\u003eSperm Quality 6\u003c\/p\u003e \u003cp\u003eGerm Cell Preservation 8\u003c\/p\u003e \u003cp\u003eEggs 8\u003c\/p\u003e \u003cp\u003eSperm Storage and Management 8\u003c\/p\u003e \u003cp\u003eOther Sources of Germplasm: Undifferentiated Germ Cells and Surrogate\u003c\/p\u003e \u003cp\u003eProduction 9\u003c\/p\u003e \u003cp\u003eKnowledge Gaps and Research Needs 10\u003c\/p\u003e \u003cp\u003eBroodstock Nutrition 11\u003c\/p\u003e \u003cp\u003eBackground 11\u003c\/p\u003e \u003cp\u003eSalmonids 11\u003c\/p\u003e \u003cp\u003eBass, Bream and Related Sparids 13\u003c\/p\u003e \u003cp\u003eAtlantic Cod 15\u003c\/p\u003e \u003cp\u003eFlatfish 15\u003c\/p\u003e \u003cp\u003eCarp 17\u003c\/p\u003e \u003cp\u003eKnowledge Gaps and Research Needs 17\u003c\/p\u003e \u003cp\u003eApplications of Genetics and Genomics to Broodstock Management 17\u003c\/p\u003e \u003cp\u003eGeneral Considerations and New Advances 17\u003c\/p\u003e \u003cp\u003eSelective Breeding Programmes 18\u003c\/p\u003e \u003cp\u003eGenetic Markers 22\u003c\/p\u003e \u003cp\u003eFunctional Genomics 23\u003c\/p\u003e \u003cp\u003eChromosome Set Manipulation 24\u003c\/p\u003e \u003cp\u003eGene Transfer Technologies 26\u003c\/p\u003e \u003cp\u003eKnowledge Gaps and Research Needs 27\u003c\/p\u003e \u003cp\u003eBroodstock Environmental and Hormonal Manipulations 27\u003c\/p\u003e \u003cp\u003eGeneral Concepts 27\u003c\/p\u003e \u003cp\u003eEntrainment of Reproduction: Proximate Factors 28\u003c\/p\u003e \u003cp\u003ePhotoperiod Regimes Used in Aquaculture 30\u003c\/p\u003e \u003cp\u003eTemperature as an Ultimate Factor 31\u003c\/p\u003e \u003cp\u003eSpawning Induction Techniques 32\u003c\/p\u003e \u003cp\u003eKnowledge Gaps and Research Needs 35\u003c\/p\u003e \u003cp\u003eOverall Conclusions 35\u003c\/p\u003e \u003cp\u003eAcknowledgements 38\u003c\/p\u003e \u003cp\u003eReferences 38\u003c\/p\u003e \u003cp\u003e\u003cb\u003e3 Feeding Behaviour and Digestive Physiology in Larval Fish: Current Knowledge, and Gaps and Bottlenecks in Research 55\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eIvar Rønnestad, Manuel Yúfera, Bernd Ueberschär, Laura Ribeiro, Øystein Sæle and Clara Boglione\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eIntroduction 55\u003c\/p\u003e \u003cp\u003eFeeding Behaviour and Appetite 56\u003c\/p\u003e \u003cp\u003eDetection 56\u003c\/p\u003e \u003cp\u003eCapture and Ingestion 59\u003c\/p\u003e \u003cp\u003eFeeding Rhythms 61\u003c\/p\u003e \u003cp\u003eNeuroendocrine Control of Appetite and Ingestion 61\u003c\/p\u003e \u003cp\u003eAdaptation of Feeding Protocols to the Feeding Behaviour 63\u003c\/p\u003e \u003cp\u003eDigestive Physiology 63\u003c\/p\u003e \u003cp\u003eOntogeny and Plasticity of the Digestive System 63\u003c\/p\u003e \u003cp\u003eAccessory Digestive Organs 66\u003c\/p\u003e \u003cp\u003eIntestinalModelling and Remodelling 67\u003c\/p\u003e \u003cp\u003eDigestion: An Overview 69\u003c\/p\u003e \u003cp\u003eDigestion of Proteins and Peptides 70\u003c\/p\u003e \u003cp\u003ePancreatic Enzymes 70\u003c\/p\u003e \u003cp\u003eEnzymes in the Mucosal Layer 75\u003c\/p\u003e \u003cp\u003eExogenous Enzymes 75\u003c\/p\u003e \u003cp\u003eAbsorption 76\u003c\/p\u003e \u003cp\u003eFree Amino Acids 76\u003c\/p\u003e \u003cp\u003ePeptides 77\u003c\/p\u003e \u003cp\u003eWhole Proteins 78\u003c\/p\u003e \u003cp\u003eGeneral Protein-Processing Capacity 79\u003c\/p\u003e \u003cp\u003eGut Transit Rate Versus Dietary Protein Utilization 80\u003c\/p\u003e \u003cp\u003eLipids 82\u003c\/p\u003e \u003cp\u003ePreintestinal Digestion of Lipids 82\u003c\/p\u003e \u003cp\u003eIntestinal Lipid Digestion 83\u003c\/p\u003e \u003cp\u003eOverall Processing Capacity for Lipids 85\u003c\/p\u003e \u003cp\u003eDigestion of Carbohydrates 86\u003c\/p\u003e \u003cp\u003eRegulatory Systems of Digestion 87\u003c\/p\u003e \u003cp\u003eGastrointestinal Tract Hormones 89\u003c\/p\u003e \u003cp\u003eOther Gastrointestinal Tract Hormones 92\u003c\/p\u003e \u003cp\u003eEnteric Nervous Systems 92\u003c\/p\u003e \u003cp\u003eFuture Research Strategies for Studies in Feeding Behaviour and Digestive\u003c\/p\u003e \u003cp\u003ePhysiology to Advance Larval Rearing of Marine Fish 93\u003c\/p\u003e \u003cp\u003eAcknowledgements 96\u003c\/p\u003e \u003cp\u003eReferences 96\u003c\/p\u003e \u003cp\u003e\u003cb\u003e4 Fish Larval Nutrition and Feed Formulation: Knowledge Gaps and Bottlenecks for Advances in Larval Rearing 123\u003c\/b\u003e\u003cbr\u003e\u003ci\u003eKristin Hamre, Manuel Yúfera, Ivar Rønnestad, Clara Boglione, Luis E. C. Conceição and Marisol Izquierdo\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eIntroduction 123\u003c\/p\u003e \u003cp\u003eLarval Nutrition 124\u003c\/p\u003e \u003cp\u003eWhat are the Larval Nutrient Requirements? 124\u003c\/p\u003e \u003cp\u003eDirect Measurements of Larval Requirements, for Example\u003c\/p\u003e \u003cp\u003eDose–Response 125\u003c\/p\u003e \u003cp\u003eMacronutrients 125\u003c\/p\u003e \u003cp\u003eProtein and Amino Acids 126\u003c\/p\u003e \u003cp\u003eLipid Class Composition 127\u003c\/p\u003e \u003cp\u003eEssential Fatty Acids 129\u003c\/p\u003e \u003cp\u003eVitamins 132\u003c\/p\u003e \u003cp\u003eMinerals 133\u003c\/p\u003e \u003cp\u003eIndirect Measurements 134\u003c\/p\u003e \u003cp\u003eNutrient Utilization during the Yolk Sac Period 134\u003c\/p\u003e \u003cp\u003eAmino Acids 135\u003c\/p\u003e \u003cp\u003eLipids 136\u003c\/p\u003e \u003cp\u003eVitamins 137\u003c\/p\u003e \u003cp\u003eNutrient Composition of Copepods 138\u003c\/p\u003e \u003cp\u003eLarval Body Composition 142\u003c\/p\u003e \u003cp\u003eTracer Studies 143\u003c\/p\u003e \u003cp\u003eExtrapolation from Juveniles 145\u003c\/p\u003e \u003cp\u003eFeed Formulation 147\u003c\/p\u003e \u003cp\u003eLive Feed Enrichment 147\u003c\/p\u003e \u003cp\u003eBasic Levels of Nutrients in Rotifers and Artemia 147\u003c\/p\u003e \u003cp\u003eOpportunities and Limitations in Enrichment of Live Feed 150\u003c\/p\u003e \u003cp\u003eFormulated Diets 153\u003c\/p\u003e \u003cp\u003eGeneral Characteristics of Formulated Larval Diets 153\u003c\/p\u003e \u003cp\u003eTypes of Formulated Microdiets 154\u003c\/p\u003e \u003cp\u003eTechnical Limitations 155\u003c\/p\u003e \u003cp\u003eMicrodiet Formulation and Nutrition Experiments 156\u003c\/p\u003e \u003cp\u003eGaps and Bottlenecks in Obtaining Knowledge on Nutritional Requirements of Marine Fish Larvae 157\u003c\/p\u003e \u003cp\u003eAcknowledgements 158\u003c\/p\u003e \u003cp\u003eReferences 158\u003c\/p\u003e \u003cp\u003e\u003cb\u003e5 What Determines Growth Potential and Juvenile Quality of Farmed Fish Species? 177\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eLuísa M.P. Valente, Katerina A. Moutou, Luis E.C. Conceição, Sofia Engrola, Jorge M.O. Fernandes and Ian A. Johnston\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eIntroduction 177\u003c\/p\u003e \u003cp\u003eDevelopment of SkeletalMuscle 178\u003c\/p\u003e \u003cp\u003eEmbryonic, Larval and JuvenileMuscle Growth:The Origin and\u003c\/p\u003e \u003cp\u003eRegulation of Myogenic Progenitor Cell Activity 178\u003c\/p\u003e \u003cp\u003eControl of Muscle Mass 185\u003c\/p\u003e \u003cp\u003eProtein Synthesis 185\u003c\/p\u003e \u003cp\u003eProtein Degradation 186\u003c\/p\u003e \u003cp\u003eGenetics of Muscle Growth 187\u003c\/p\u003e \u003cp\u003eEnvironmental Factors and Growth 193\u003c\/p\u003e \u003cp\u003eSeawater Temperature 193\u003c\/p\u003e \u003cp\u003eNutrition 194\u003c\/p\u003e \u003cp\u003eAvailable Methodology to Assess Growth and Quality 195\u003c\/p\u003e \u003cp\u003eHistology, Histochemistry and Immunohistochemistry 196\u003c\/p\u003e \u003cp\u003eIn situ Hybridization 196\u003c\/p\u003e \u003cp\u003eReal-time PCR 197\u003c\/p\u003e \u003cp\u003eMicroarrays 197\u003c\/p\u003e \u003cp\u003eTranscriptome Analysis and Genome Editing 198\u003c\/p\u003e \u003cp\u003eProteomics 200\u003c\/p\u003e \u003cp\u003eCell Culture 200\u003c\/p\u003e \u003cp\u003eTracer Studies 201\u003c\/p\u003e \u003cp\u003eConcluding Remarks 201\u003c\/p\u003e \u003cp\u003eAcknowledgements 202\u003c\/p\u003e \u003cp\u003eReferences 202\u003c\/p\u003e \u003cp\u003e\u003cb\u003e6 Skeletal Anomalies in Reared European Fish Larvae and Juveniles. Part 1: Normal and Anomalous Skeletogenic Processes 219\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eClara Boglione, Paulo Gavaia, Giorgos Koumoundouros, Enric Gisbert, Mari Moren, Stéphanie Fontagné and Paul EckhardWitten\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eIntroduction 219\u003c\/p\u003e \u003cp\u003ePlasticity, Ontogenesis, Remodelling and Resorption of Skeletal Elements in Teleost Fish 225\u003c\/p\u003e \u003cp\u003eTeleost Skeletal Tissues 225\u003c\/p\u003e \u003cp\u003eThe Notochord 227\u003c\/p\u003e \u003cp\u003eRegulatory Mechanisms of Skeletal Tissues in Fish 228\u003c\/p\u003e \u003cp\u003eBone Formation and the Replacement of the Cartilaginous Anlage 228\u003c\/p\u003e \u003cp\u003eEndochondral Ossification 229\u003c\/p\u003e \u003cp\u003ePerichondral Ossification 230\u003c\/p\u003e \u003cp\u003eParachondral Ossification 231\u003c\/p\u003e \u003cp\u003eIntramembranous Ossification 231\u003c\/p\u003e \u003cp\u003eModulation and Transformation 233\u003c\/p\u003e \u003cp\u003eDedifferentiation, Transdifferentiation and Metaplasia 233\u003c\/p\u003e \u003cp\u003eLate Events in Teleost Skeletal Tissue Modelling and Remodelling 235\u003c\/p\u003e \u003cp\u003eBone Resorption and Remodelling 236\u003c\/p\u003e \u003cp\u003eOsteocytic Osteolysis 237\u003c\/p\u003e \u003cp\u003eMain Gaps in Scientific Knowledge and Further Research Needs 237\u003c\/p\u003e \u003cp\u003eAcknowledgements 238\u003c\/p\u003e \u003cp\u003eReferences 239\u003c\/p\u003e \u003cp\u003e\u003cb\u003e7 Skeletal Anomalies in Reared European Fish Larvae and Juveniles. Part 2:Main \u003c\/b\u003e\u003cb\u003eTypologies, Occurrences and Causative Factors 255\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eClara Boglione, Enric Gisbert, Paulo Gavaia, Paul E.Witten, Mori Moren, Stéphanie\u003c\/i\u003e Fontagné and Giorgos Koumoundouros\u003c\/p\u003e \u003cp\u003eIntroduction 255\u003c\/p\u003e \u003cp\u003eEarly Developmental Anomalies 257\u003c\/p\u003e \u003cp\u003eVertebral Column Anomalies 261\u003c\/p\u003e \u003cp\u003eNon-salmonid Group 262\u003c\/p\u003e \u003cp\u003eSalmonid Group 265\u003c\/p\u003e \u003cp\u003eVertebrae Anomalies 266\u003c\/p\u003e \u003cp\u003eNon-salmonid Group 267\u003c\/p\u003e \u003cp\u003eSalmonid Group 268\u003c\/p\u003e \u003cp\u003eAnomalies of the Fins 269\u003c\/p\u003e \u003cp\u003eSkull Anomalies 271\u003c\/p\u003e \u003cp\u003eEffects of Skeletal Anomalies on Fish Biological Performance 273\u003c\/p\u003e \u003cp\u003eCausative Factors of Skeletal Anomalies in Reared Fish 274\u003c\/p\u003e \u003cp\u003eGenetic Factors 274\u003c\/p\u003e \u003cp\u003eNon-genetic Factors: Nutrition 277\u003c\/p\u003e \u003cp\u003eProteins and Amino Acids 278\u003c\/p\u003e \u003cp\u003eLipids and Fatty Acids 279\u003c\/p\u003e \u003cp\u003eVitamins 283\u003c\/p\u003e \u003cp\u003eMinerals 294\u003c\/p\u003e \u003cp\u003eNon-genetic Factors: Miscellaneous 297\u003c\/p\u003e \u003cp\u003eSortingMethods 301\u003c\/p\u003e \u003cp\u003eElements of Solutions 301\u003c\/p\u003e \u003cp\u003eMain Gaps in Scientific Knowledge and Further Research Needs 304\u003c\/p\u003e \u003cp\u003eAcknowledgements 306\u003c\/p\u003e \u003cp\u003eReferences 306\u003c\/p\u003e \u003cp\u003e\u003cb\u003e8 Microbiology and Immunology of Fish Larvae 331\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eOlav Vadstein, Øivind Bergh, François-Joel Gatesoupe, Jorge Galindo-Villegas, Victoriano Mulero, Simona Picchietti, Giuseppe Scapigliati, Pavlos Makridis, Yngvar Olsen, Kristof Dierckens, Tom Defoirdt, Nico Boon, Peter de Schryver and Peter Bossier\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eIntroduction 331\u003c\/p\u003e \u003cp\u003eThe Microbial Environment of Fish Larvae 332\u003c\/p\u003e \u003cp\u003eMethodological Aspects of Microbial Community Characterization 334\u003c\/p\u003e \u003cp\u003ePathogens and Challenge Models 338\u003c\/p\u003e \u003cp\u003eImmunology of Fish Larvae 339\u003c\/p\u003e \u003cp\u003eEvolutionary Aspects of Innate Immunity in Fish 339\u003c\/p\u003e \u003cp\u003ePhysical Barriers, the First Line of Defence 340\u003c\/p\u003e \u003cp\u003eProfessional Phagocytes and other Myeloid Cells 340\u003c\/p\u003e \u003cp\u003eSignalling in Pattern Recognition 341\u003c\/p\u003e \u003cp\u003ePRRs Specificity in Fish 342\u003c\/p\u003e \u003cp\u003eToll-like Receptors 342\u003c\/p\u003e \u003cp\u003eTLRs in Larval Fish 343\u003c\/p\u003e \u003cp\u003eInflammatory Cytokines and Antimicrobial Responses 343\u003c\/p\u003e \u003cp\u003eInsiders of Immunity in Teleost Fish: The Mast Cells 344\u003c\/p\u003e \u003cp\u003eMast Cell Antimicrobial Peptides: The Piscidins 345\u003c\/p\u003e \u003cp\u003eThe Ontogeny of the Adaptive Immune System 346\u003c\/p\u003e \u003cp\u003eMaternal Transfer of IgM 346\u003c\/p\u003e \u003cp\u003eDevelopment of T-cells and T-cell-associated Molecules 347\u003c\/p\u003e \u003cp\u003eSteering Larval Microbial Communities to the Benefit of the Host 349\u003c\/p\u003e \u003cp\u003eMicrobial Contributions to Larval Nutrition and Physiology 349\u003c\/p\u003e \u003cp\u003eSteering the Microbial Community Composition and\/or Activity 352\u003c\/p\u003e \u003cp\u003eSteering Microbial Community Composition 352\u003c\/p\u003e \u003cp\u003eSteering Microbial Activity 353\u003c\/p\u003e \u003cp\u003eAcknowledgements 354\u003c\/p\u003e \u003cp\u003eReferences 354\u003c\/p\u003e \u003cp\u003e\u003cb\u003e9 Fantastically Plastic: Fish Larvae Equipped for a NewWorld 371\u003c\/b\u003e\u003cbr\u003e\u003ci\u003eKarin Pittman, Manuel Yúfera, Michail Pavlidis, Audrey J. Geffen,William Koven, Laura Ribeiro, José L. Zambonino-Infante and Amos Tandler\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eIntroduction 371\u003c\/p\u003e \u003cp\u003eMediating Environment – Structural Basis of Plasticity 375\u003c\/p\u003e \u003cp\u003ePineal 375\u003c\/p\u003e \u003cp\u003eThalamus\/Hypothalamus 378\u003c\/p\u003e \u003cp\u003eThe Pituitary 379\u003c\/p\u003e \u003cp\u003eThyroid andThyroactive Compounds 380\u003c\/p\u003e \u003cp\u003eThe Adrenals (Early Development of the Adrenocortical and Chromaffin\u003c\/p\u003e \u003cp\u003eTissues (‘Adrenals‘) in Fish) 381\u003c\/p\u003e \u003cp\u003eThe Gonads 382\u003c\/p\u003e \u003cp\u003eThe Acoustic-Lateralis System 385\u003c\/p\u003e \u003cp\u003eStructure of the Otolith System and its Components 385\u003c\/p\u003e \u003cp\u003eOtolith Formation 385\u003c\/p\u003e \u003cp\u003eOtolith Growth – Biomineralization and Control 386\u003c\/p\u003e \u003cp\u003eOsmoregulation System 387\u003c\/p\u003e \u003cp\u003eFunctional Plasticity – Interactions Between the Internal and External\u003c\/p\u003e \u003cp\u003eEnvironment Which Define the Phenotype 387\u003c\/p\u003e \u003cp\u003eSex Differentiation 387\u003c\/p\u003e \u003cp\u003eImplication of TH in Metamorphic Processes 390\u003c\/p\u003e \u003cp\u003eThyroid Hormone and Metamorphic Transformations 390\u003c\/p\u003e \u003cp\u003eThyroid Hormone Response Genes in the Intestine 391\u003c\/p\u003e \u003cp\u003eEnvironmental Iodine as a TH Precursor 392\u003c\/p\u003e \u003cp\u003eDietary Iodine and the Superiority of Natural Larval Zooplankton\u003c\/p\u003e \u003cp\u003ePrey 393\u003c\/p\u003e \u003cp\u003eDoes Dietary Iodine, as a TH Precursor, Drive Metamorphosis? 394\u003c\/p\u003e \u003cp\u003eThe Cortisol Stress Response 395\u003c\/p\u003e \u003cp\u003eProfile of Whole-Body Cortisol Concentrations During Early Ontogeny 395\u003c\/p\u003e \u003cp\u003eOnset of the Cortisol Stress Response 396\u003c\/p\u003e \u003cp\u003eDigestive Tract Development and Remodelling 398\u003c\/p\u003e \u003cp\u003ePigmentation 399\u003c\/p\u003e \u003cp\u003eConsequences of External Factors 403\u003c\/p\u003e \u003cp\u003eEnvironmental Information Content of the Otoliths 403\u003c\/p\u003e \u003cp\u003eAdapting to Salinity 405\u003c\/p\u003e \u003cp\u003eEffects of Temperature 406\u003c\/p\u003e \u003cp\u003eCommon Effects of Temperature inMetabolic Rates 406\u003c\/p\u003e \u003cp\u003eEffects on Spawning and Embryonic Development 407\u003c\/p\u003e \u003cp\u003eEffects on Muscle and Skeletal Development 407\u003c\/p\u003e \u003cp\u003eEffect of Dietary Factors 409\u003c\/p\u003e \u003cp\u003eConsequences on Skeletal Structures and Anatomy 409\u003c\/p\u003e \u003cp\u003eConsequences on Metabolic Pathways 411\u003c\/p\u003e \u003cp\u003eConsequences on Cardiovascular Performance 412\u003c\/p\u003e \u003cp\u003eConsequences on Reproduction 413\u003c\/p\u003e \u003cp\u003eIntegrating the Effect of External Factors 413\u003c\/p\u003e \u003cp\u003eConclusions 415\u003c\/p\u003e \u003cp\u003eAcknowledgements 418\u003c\/p\u003e \u003cp\u003eReferences 418\u003c\/p\u003e \u003cp\u003e\u003cb\u003e10 Quality Descriptors and Predictors in Farmed Marine Fish Larvae and Juveniles 443\u003c\/b\u003e\u003cbr\u003e\u003ci\u003eGiorgos Koumoundouros, Enric Gisbert, Ignacio Fernandez, Elsa Cabrita, \u003c\/i\u003e\u003ci\u003eJorge Galindo-Villegas and Luis Conceição\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eIntroduction 443\u003c\/p\u003e \u003cp\u003eMorphology and Malformations 444\u003c\/p\u003e \u003cp\u003eBiochemical and Molecular Biomarkers of Bone Formation and\u003c\/p\u003e \u003cp\u003eRemodelling 447\u003c\/p\u003e \u003cp\u003eMarkers for Cell Differentiation and Proliferation 447\u003c\/p\u003e \u003cp\u003eMarkers of Extracellular Matrix (ECM) Mineralization and\u003c\/p\u003e \u003cp\u003eResorption 448\u003c\/p\u003e \u003cp\u003eBiomarkers of Bone Resorption 448\u003c\/p\u003e \u003cp\u003eMineralization Ontogenesis and Mineral Content of Skeletal\u003c\/p\u003e \u003cp\u003eStructures 449\u003c\/p\u003e \u003cp\u003eConclusions and Future Trends 449\u003c\/p\u003e \u003cp\u003eNutritional Condition 452\u003c\/p\u003e \u003cp\u003eGrowth Potential 455\u003c\/p\u003e \u003cp\u003eImmunology and Microbiology 456\u003c\/p\u003e \u003cp\u003eSperm and Oocyte Quality as Predictor of Fertilizing Capacity 459\u003c\/p\u003e \u003cp\u003eConclusions and Perspectives 461\u003c\/p\u003e \u003cp\u003eReferences 463\u003c\/p\u003e \u003cp\u003e\u003cb\u003e11 Conclusions 473\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eBroodstock and Egg Quality 474\u003c\/p\u003e \u003cp\u003eMicrobiology, Immunology and Larval Health 475\u003c\/p\u003e \u003cp\u003eFeeding Biology and Digestive Function 475\u003c\/p\u003e \u003cp\u003eNutritional Requirements 476\u003c\/p\u003e \u003cp\u003eGrowth Potential and Dispersion 477\u003c\/p\u003e \u003cp\u003eSkeletal Deformities and Other Abnormalities 477\u003c\/p\u003e \u003cp\u003eQuality Indicators and Predictors 478\u003c\/p\u003e \u003cp\u003eIndex 483\u003c\/p\u003e\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eSubject Areas: Agriculture \u0026amp; farming [\u003ca title=\"See our other books on Agriculture \u0026amp; farming\" href=\"https:\/\/freshlyprintedbooks.co.uk\/search?q=%22Agriculture%20\u0026amp;%20farming%20%5BTV%5D%22\"\u003eTV\u003c\/a\u003e]\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\u003c\/font\u003e","brand":"Wiley-Blackwell","offers":[{"title":"Brand New","offer_id":52421396660504,"sku":"9781119072164","price":147.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/2037\/5320\/files\/9781119072164.jpg?v=1784594958","url":"https:\/\/freshlyprintedbooks.co.uk\/products\/success-factors-for-fish-larval-production-hardback-9781119072164","provider":"Freshly Printed Books","version":"1.0","type":"link"}