{"product_id":"oils-and-fats-as-raw-materials-for-industry-hardback-9781119910411","title":"Oils and Fats as Raw Materials for Industry (Hardback) 9781119910411","description":"\u003cfont face=\"Georgia\"\u003e\r\n\u003cp\u003e\u003cfont size=\"6\"\u003eOils and Fats as Raw Materials for Industry\u003c\/font\u003e\u003cbr\u003e\r\n\r\n\r\n\r\n\r\n\r\n\u003c\/p\u003e\n\u003cp\u003e\u003cfont size=\"4\"\u003eDivya Bajpai Tripathy (Edited by), DB Tripathy (Author), Anjali Gupta (Edited by), Pooja Agarwal (Edited by), Anuradha Mishra (Edited by), Arvind Kumar Jain (Edited by)\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e9781119910411, Wiley\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eHardback, published 15 January 2024\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e400 pages\u003cbr\u003e22.9 x 15.2 x 2.5 cm, 0.758 kg\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\r\n\r\n\r\n\u003cp align=\"justify\"\u003e\u003cstrong\u003e\u003cfont size=\"3\"\u003e\u003cp\u003e\u003cb\u003eOILS AND FATS AS RAW MATERIALS FOR INDUSTRY\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003eThis new volume emphasizes the sources, structure, chemistry, treatment, modification, and potential applications for oils and fats as raw materials in industry.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eOils and fats can be used as raw materials in many industries including food and agriculture, as surfactants in laundry detergents and cosmetics, as well as in pharmaceuticals. Moreover, unsaturated vegetable oils are also suitable to form epoxides and hence, are important in the manufacturing of paints and adhesives. Limited sources of petrochemicals and their harmful effects on health and the environment also promote the use of naturally occurring oils and fats as biodiesel after some chemical modification. Moreover, a vast variety of nonedible oils that can be obtained from easily cultivable plant species are receiving great interest from researchers because they not only yield cost-effective products but are also proven as a substrate to promote sustainable research.\u003c\/p\u003e \u003cp\u003eIn this book, the editors will cover all possible industrial applications of the products that are formed using edible and non-edible vegetable oils. Vegetable oils are not a new research area, although they are considered an evergreen or long-lasting topic as most of the research in synthetic chemistry has been carried out on vegetable oils.\u003c\/p\u003e\u003c\/font\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e\u003cp\u003ePreface xvii\u003c\/p\u003e \u003cp\u003e\u003cb\u003e1 Oil and Fats as Raw Materials for Industry: An Introduction 1\u003c\/b\u003e\u003cbr\u003e\u003ci\u003eSonali Kesarwani, Mukul Kumar, Divya Bajpai Tripathy, Anjali Gupta and Suneet Kumar\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e1.1 Introduction 2\u003c\/p\u003e \u003cp\u003e1.2 Classification of Oils and Fats 4\u003c\/p\u003e \u003cp\u003e1.3 Chronology of the Development of Oil and Fats for Industry 11\u003c\/p\u003e \u003cp\u003e1.4 Chemistry of Oil and Fats 14\u003c\/p\u003e \u003cp\u003e1.5 Properties of Oils and Fats 15\u003c\/p\u003e \u003cp\u003e1.6 Applications of Oils and Fats 18\u003c\/p\u003e \u003cp\u003e1.7 Challenges 21\u003c\/p\u003e \u003cp\u003e1.8 Conclusion 24\u003c\/p\u003e \u003cp\u003e\u003cb\u003e2 Biotechnology for Oil and Fat 33\u003c\/b\u003e\u003cbr\u003e\u003ci\u003eNabya Nehal and Priyanka Singh\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e2.1 Introduction 34\u003c\/p\u003e \u003cp\u003e2.2 Review of Literature 36\u003c\/p\u003e \u003cp\u003e2.3 Conclusion 55\u003c\/p\u003e \u003cp\u003e\u003cb\u003e3 Sustainability of Oils and Fats Over Petrochemicals 65\u003c\/b\u003e\u003cbr\u003e\u003ci\u003eSwati Chaudhary\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e3.1 Oils and Fats as Renewable Feedstock 66\u003c\/p\u003e \u003cp\u003e3.2 Petrochemicals as Non-Renewable Feedstock 70\u003c\/p\u003e \u003cp\u003e3.3 Oils and Fats vs. Petrochemicals 75\u003c\/p\u003e \u003cp\u003e3.4 Trends in the Oleochemical Industry 76\u003c\/p\u003e \u003cp\u003e3.5 Oleochemicals \u0026amp; Petrochemicals Surfactants 77\u003c\/p\u003e \u003cp\u003e3.6 Oleochemicals-Based Products 79\u003c\/p\u003e \u003cp\u003e3.7 Conclusion 79\u003c\/p\u003e \u003cp\u003e\u003cb\u003e4 Oils and Fats in the Food Industry 85\u003c\/b\u003e\u003cbr\u003e\u003ci\u003eGarima Gupta and Priyanka Singh\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e4.1 Introduction 86\u003c\/p\u003e \u003cp\u003e4.2 Sources of Oils and Fats 88\u003c\/p\u003e \u003cp\u003e4.3 Methods of Extraction 92\u003c\/p\u003e \u003cp\u003e4.4 Constituents of Fat and Oil 96\u003c\/p\u003e \u003cp\u003e4.5 Physical Properties 99\u003c\/p\u003e \u003cp\u003e4.6 Chemical Characteristics 102\u003c\/p\u003e \u003cp\u003e4.7 Nutritional Properties 104\u003c\/p\u003e \u003cp\u003e4.8 Applications 106\u003c\/p\u003e \u003cp\u003e\u003cb\u003e5 Oils and Fats as an Environmentally Benign Raw Material for Surfactants and Laundry Detergents 117\u003c\/b\u003e\u003cbr\u003e\u003ci\u003eSubhalaxmi Pradhan, Chandu S. Madankar and Paridhi\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e5.1 Introduction 118\u003c\/p\u003e \u003cp\u003e5.2 History of Laundry Detergent 118\u003c\/p\u003e \u003cp\u003e5.3 Raw Materials in Laundry and Detergents 121\u003c\/p\u003e \u003cp\u003e5.4 Types of Surfactants 122\u003c\/p\u003e \u003cp\u003e5.5 Synthesis Methods 128\u003c\/p\u003e \u003cp\u003e5.6 Market Analysis 135\u003c\/p\u003e \u003cp\u003e5.7 Environmental Safety 137\u003c\/p\u003e \u003cp\u003e5.8 Future Trends 138\u003c\/p\u003e \u003cp\u003e5.9 Conclusion 139\u003c\/p\u003e \u003cp\u003e\u003cb\u003e6 Oils and Fats as Raw Materials for Cosmetics 145\u003c\/b\u003e\u003cbr\u003e\u003ci\u003eShilpi Bhatnagar and Shilpi Khurana\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e6.1 Introduction 145\u003c\/p\u003e \u003cp\u003e6.2 Theoretical Aspects of Emollients 146\u003c\/p\u003e \u003cp\u003e6.3 Commonly Used Vegetable\/Plant Derived Oils 148\u003c\/p\u003e \u003cp\u003e6.4 Lanolin and Its Derivatives 151\u003c\/p\u003e \u003cp\u003e6.5 Lecithin 152\u003c\/p\u003e \u003cp\u003e6.6 Essential Oils 153\u003c\/p\u003e \u003cp\u003e6.7 Use of Waxes in Cosmetics 155\u003c\/p\u003e \u003cp\u003e6.8 Use of Oils, Fats and Waxes in Lipsticks and Eye Care Products 157\u003c\/p\u003e \u003cp\u003e6.9 Cleansing Creams 161\u003c\/p\u003e \u003cp\u003e6.10 Oil Shampoo 163\u003c\/p\u003e \u003cp\u003e6.11 Conclusion 163\u003c\/p\u003e \u003cp\u003e\u003cb\u003e7 Oil and Fats as Raw Materials for Coating Industries 169\u003c\/b\u003e\u003cbr\u003e\u003ci\u003eMonika Kaurav, Kantrol Sahu, Ramakant Joshi, Wasim Akram, Pooja Mongia Raj, Rakesh Raj and Sunita Minz\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e7.1 Introduction 170\u003c\/p\u003e \u003cp\u003e7.2 Vegetable Origin Oils and Fats 171\u003c\/p\u003e \u003cp\u003e7.3 Animal Origin Fats \u0026amp; Oils 178\u003c\/p\u003e \u003cp\u003e7.4 Various Applications of Oils and Fats in Coating Industry 181\u003c\/p\u003e \u003cp\u003e7.5 Regulatory and Safety Issues of Vegetable Oil and Fats Coatings 183\u003c\/p\u003e \u003cp\u003e7.6 Patents of Oils and Fats Used for Industrial Coating 184\u003c\/p\u003e \u003cp\u003e7.7 Recent Approaches for Coating 185\u003c\/p\u003e \u003cp\u003e7.8 Conclusions 189\u003c\/p\u003e \u003cp\u003e\u003cb\u003e8 Oil and Fats as Raw Materials as Corrosion Inhibitors and Biolubricants 195\u003c\/b\u003e\u003cbr\u003e\u003ci\u003eAnurag Bapat, Subhalaxmi Pradhan and Chandu S. Madankar\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e8.1 Introduction 196\u003c\/p\u003e \u003cp\u003e8.2 Biolubricants@from Vegetable Oil 205\u003c\/p\u003e \u003cp\u003e8.3 Renewable Feedstocks Available in India 216\u003c\/p\u003e \u003cp\u003e8.4 Ester-Based Lubricants from Vegetable Origin Oils (Edible and Non-Edible Oil) 219\u003c\/p\u003e \u003cp\u003e8.5 Epoxide-Based Lubricants from Vegetable Oil 220\u003c\/p\u003e \u003cp\u003e8.6 Conclusion 222\u003c\/p\u003e \u003cp\u003e\u003cb\u003e9 Vegetable Oils in Pharmaceutical Industry 231\u003c\/b\u003e\u003cbr\u003e\u003ci\u003eShruti Mishra, Shubhankar Anand and Achyut Pandey\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e9.1 Introduction 232\u003c\/p\u003e \u003cp\u003e9.2 Olive Oil 233\u003c\/p\u003e \u003cp\u003e9.3 Rice Bran Oil 238\u003c\/p\u003e \u003cp\u003e9.4 Soybean Oil 240\u003c\/p\u003e \u003cp\u003e9.5 Walnut Oil 242\u003c\/p\u003e \u003cp\u003e9.6 Sesame Oil 243\u003c\/p\u003e \u003cp\u003e9.7 Peanut Oil 246\u003c\/p\u003e \u003cp\u003e9.8 Sunflower Oil 248\u003c\/p\u003e \u003cp\u003e9.9 Conclusions 251\u003c\/p\u003e \u003cp\u003e\u003cb\u003e10 Non-Edible Oils as Biodiesel 267\u003c\/b\u003e\u003cbr\u003e\u003ci\u003eShilpi Khurana and Shilpi Bhatnagar\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e10.1 Introduction 267\u003c\/p\u003e \u003cp\u003e10.2 Tussle Between Food and Fuel 269\u003c\/p\u003e \u003cp\u003e10.3 Non-Edible Oils as Potential Feedstock 270\u003c\/p\u003e \u003cp\u003e10.4 Non-Edible Plants as Raw Material 271\u003c\/p\u003e \u003cp\u003e10.5 Properties of Non-Edible Oils for Biodiesel as a Future Fuel 276\u003c\/p\u003e \u003cp\u003e10.6 Extraction of Non-Edible Oil 278\u003c\/p\u003e \u003cp\u003e10.7 Emissions Characteristics of Non-Edible Vegetable Oils 280\u003c\/p\u003e \u003cp\u003e10.8 Conclusion 280\u003c\/p\u003e \u003cp\u003e\u003cb\u003e11 Ecological and Economic Aspects of Oil and Fats 285\u003c\/b\u003e\u003cbr\u003e\u003ci\u003eShivang Dhoundiyal, Awaneet Kaur and Md. Aftab Alam\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e11.1 Introduction 285\u003c\/p\u003e \u003cp\u003e11.2 Disparities in Price 290\u003c\/p\u003e \u003cp\u003e11.3 Environmental Effects of Oils 293\u003c\/p\u003e \u003cp\u003e11.4 Global Trends 298\u003c\/p\u003e \u003cp\u003e\u003cb\u003e12 Oils and Fats: Raw Materials for Corrosion Inhibitor 307\u003c\/b\u003e\u003cbr\u003e\u003ci\u003eSmriti Dwivedi and Anita Kushwaha\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e12.1 Introduction 307\u003c\/p\u003e \u003cp\u003e12.2 Essential Oil as Corrosion Inhibitor 309\u003c\/p\u003e \u003cp\u003e12.3 Fatty Acids as Corrosion Inhibitors 314\u003c\/p\u003e \u003cp\u003e12.4 Copper Corrosion Inhibitor by Fatty Amidine 315\u003c\/p\u003e \u003cp\u003e12.5 Palm Oil as Corrosion Inhibitor 315\u003c\/p\u003e \u003cp\u003e12.6 Flower Extracts as Corrosion Inhibitor 316\u003c\/p\u003e \u003cp\u003e12.7 Fatty Amide Derivatives Used as Corrosion Inhibition of Carbon Steel 317\u003c\/p\u003e \u003cp\u003e12.8 Unsaturated Fatty Acid Derived by Microalgae as Corrosion Inhibitor 317\u003c\/p\u003e \u003cp\u003e12.9 Other Green Inhibitors 318\u003c\/p\u003e \u003cp\u003e12.10 Conclusions 319\u003c\/p\u003e \u003cp\u003eReferences 320\u003c\/p\u003e \u003cp\u003eIndex 333\u003c\/p\u003e\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eSubject Areas: Agriculture \u0026amp; farming [\u003ca title=\"See our other books on Agriculture \u0026amp; farming\" href=\"https:\/\/freshlyprintedbooks.co.uk\/search?q=%22Agriculture%20\u0026amp;%20farming%20%5BTV%5D%22\"\u003eTV\u003c\/a\u003e]\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\u003c\/font\u003e","brand":"Wiley-Scrivener","offers":[{"title":"Brand New","offer_id":52430995390744,"sku":"9781119910411","price":145.59,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/2037\/5320\/files\/9781119910411.jpg?v=1784768220","url":"https:\/\/freshlyprintedbooks.co.uk\/products\/oils-and-fats-as-raw-materials-for-industry-hardback-9781119910411","provider":"Freshly Printed Books","version":"1.0","type":"link"}