{"product_id":"new-research-and-developments-of-water-soluble-vitamins-hardback-9780128118030","title":"New Research and Developments of Water-Soluble Vitamins (Hardback) 9780128118030","description":"\u003cfont face=\"Georgia\"\u003e\r\n\u003cp\u003e\u003cfont size=\"6\"\u003eNew Research and Developments of Water-Soluble Vitamins\u003c\/font\u003e\u003cbr\u003e\r\n\r\n\r\n\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cp\u003eProvides a solid bridge of current and accurate information on foods, from raw materials to processing, distribution and consumption\u003c\/p\u003e\u003c\/em\u003e\u003c\/p\u003e\r\n\r\n\r\n\u003cp\u003e\u003cfont size=\"4\"\u003eMichael N.A. Eskin (Volume editor)\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e9780128118030\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eHardback, published 20 February 2018\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e394 pages\u003cbr\u003e22.9 x 15.1 x 2.6 cm, 0.75 kg\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\r\n\r\n\r\n\u003cp align=\"justify\"\u003e\u003cstrong\u003e\u003cfont size=\"3\"\u003eApprox.382 pages\u003c\/font\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003ePreface\u003ci\u003eN.A. Michael Eskin\u003c\/i\u003e1. Thiamin\u003ci\u003eDerrick Lonsdale\u003c\/i\u003e2. Riboflavin in Human Health: A Review of Current Evidences\u003ci\u003eAhmad Saedisomeolia and Marziyeh Ashoori\u003c\/i\u003e3. Niacin\u003ci\u003eJames B. Kirkland and Mirella L. Meyer-Ficca\u003c\/i\u003e4. The Emerging Role of Vitamin B6 in Inflammation and Carcinogenesis\u003ci\u003eRanjana P. Bird\u003c\/i\u003e5. Recent Developments in Folate Nutrition\u003ci\u003eNassim Naderi and James D. House\u003c\/i\u003e6. Vitamin B12\u003ci\u003eA.D. Smith, Martin J. Warren and Helga Refsum\u003c\/i\u003e7. Dietary Vitamin C in Human Health\u003ci\u003eMatthew Granger and Peter Eck\u003c\/i\u003e8. Water-Soluble Vitamin E – Tocopheryl Phosphate\u003ci\u003eJean M. Zingg\u003c\/i\u003e\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eSubject Areas: Food \u0026amp; beverage technology [\u003ca title=\"See our other books on Food \u0026amp; beverage technology\" href=\"https:\/\/freshlyprintedbooks.co.uk\/search?q=%22Food%20\u0026amp;%20beverage%20technology%20%5BTDCT%5D%22\"\u003eTDCT\u003c\/a\u003e]\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\u003c\/font\u003e","brand":"Freshly Printed Books","offers":[{"title":"Default Title","offer_id":46649791873304,"sku":"9780128118030","price":112.19,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/2037\/5320\/products\/9780128118030.jpg?v=1694103437","url":"https:\/\/freshlyprintedbooks.co.uk\/products\/new-research-and-developments-of-water-soluble-vitamins-hardback-9780128118030","provider":"Freshly Printed Books","version":"1.0","type":"link"}