{"product_id":"livestock-biodiversity-genetic-resources-for-the-farming-of-the-future-hardback-9780632054992","title":"Livestock Biodiversity; Genetic Resources for the Farming of the Future (Hardback) 9780632054992","description":"\u003cfont face=\"Georgia\"\u003e\r\n\u003cp\u003e\u003cfont size=\"6\"\u003eLivestock Biodiversity\u003c\/font\u003e\u003cbr\u003e\r\n\u003cfont size=\"5\"\u003eGenetic Resources for the Farming of the Future\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\r\n\r\n\u003cp\u003e\u003cfont size=\"4\"\u003eStephen J. G. Hall (Author)\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e9780632054992, Wiley\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eHardback, published 1 November 2004\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e282 pages\u003cbr\u003e24.9 x 17.5 x 2 cm, 0.744 kg\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\r\n\r\n\r\n\u003cp align=\"justify\"\u003e\u003cstrong\u003e\u003cfont size=\"3\"\u003eLivestock biodiversity is integral to our culture, history, environment, economy and, most importantly, our future. Thousands of livestock breeds, from relatively small genetic pools, have evolved over time to suit particular environments and farming systems. This is both the result of natural processes and of human needs for specialized livestock – as our knowledge of genetics continues to increase we achieve a greater understanding of how this biodiversity evolved.  \u003cp\u003eThis book offers a detailed and comprehensive overview of livestock biodiversity. It explores the history behind it, shows how livestock biodiversity can be utilized as animal genetic resources through breed development and by crossbreeding, examines the state of world livestock biodiversity today, and emphasizes the importance of conserving and developing the biodiversity of livestock.\u003c\/p\u003e \u003cp\u003eSpecial consideration is given to:\u003c\/p\u003e \u003cp\u003e• How livestock biodiversity arose and is maintained in relation to human society\u003c\/p\u003e \u003cp\u003e• How it can be used in sustainable agricultural development\u003c\/p\u003e \u003cp\u003e• How it can be conserved for the benefit of present and future generations\u003c\/p\u003e \u003cp\u003e• Why conservation biologists, as well as agriculturists, should be involved in its protection\u003c\/p\u003e\u003c\/font\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003ePreface. \u003cp\u003eAcknowledgements.\u003c\/p\u003e \u003cp\u003eIntroduction.\u003c\/p\u003e \u003cp\u003e\u003cb\u003ePART 1: THE NATURE OF LIVESTOCK BIODIVERSITY.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003e1. Biology of Domestication.\u003c\/p\u003e \u003cp\u003e2. Origin and Differentiation of Breeds.\u003c\/p\u003e \u003cp\u003e\u003cb\u003ePART 2: THE UTILIZATION OF LIVESTOCK BIODIVERSITY.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003e3. Ecological Adaptations of Breeds.\u003c\/p\u003e \u003cp\u003e4. Crossbreeding and Coadaptation.\u003c\/p\u003e \u003cp\u003e5. Livestock Biodiversity and Sustainable Development.\u003c\/p\u003e \u003cp\u003e\u003cb\u003ePART 3: THE ASSESSMENT OF LIVESTOCK BIODIVERSITY.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003e6. Global Status of Livestock Biodiversity.\u003c\/p\u003e \u003cp\u003e7. Characterization of Livestock Biodiversity.\u003c\/p\u003e \u003cp\u003e\u003cb\u003ePART 4: THE CONSERVATION OF LIVESTOCK BIODIVERSITY.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003e8. Management, Organization and Policy.\u003c\/p\u003e \u003cp\u003e9. Conserving Specific Breeds.\u003c\/p\u003e \u003cp\u003e\u003cb\u003ePART 5: CONCLUSIONS.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eAppendix.\u003c\/p\u003e \u003cp\u003eReferences.\u003c\/p\u003e \u003cp\u003eSubject Index.\u003c\/p\u003e \u003cp\u003eCountry \u0026amp; Breed Index.\u003c\/p\u003e\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eSubject Areas: Agriculture \u0026amp; farming [\u003ca title=\"See our other books on Agriculture \u0026amp; farming\" href=\"https:\/\/freshlyprintedbooks.co.uk\/search?q=%22Agriculture%20\u0026amp;%20farming%20%5BTV%5D%22\"\u003eTV\u003c\/a\u003e]\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\u003c\/font\u003e","brand":"Wiley-Blackwell","offers":[{"title":"Brand New","offer_id":52406480470296,"sku":"9780632054992","price":126.47,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/2037\/5320\/files\/9780632054992.jpg?v=1784138741","url":"https:\/\/freshlyprintedbooks.co.uk\/products\/livestock-biodiversity-genetic-resources-for-the-farming-of-the-future-hardback-9780632054992","provider":"Freshly Printed Books","version":"1.0","type":"link"}