{"product_id":"introduction-to-hotel-operations-paperback-softback-9781779563200","title":"Introduction to Hotel Operations (Paperback \/ softback) 9781779563200","description":"\u003cfont face=\"Georgia\"\u003e\r\n\u003cp\u003e\u003cfont size=\"6\"\u003eIntroduction to Hotel Operations\u003c\/font\u003e\u003cbr\u003e\r\n\r\n\r\n\r\n\r\n\r\n\u003c\/p\u003e\n\u003cp\u003e\u003cfont size=\"4\"\u003eDeepak Juyal (Author)\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e9781779563200\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003ePaperback \/ softback, published 30 June 2026\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e384 pages\u003cbr\u003e25.4 x 20.3 x 1.8 cm, 0.96 kg\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\r\n\r\n\r\n\u003cp align=\"justify\"\u003e\u003cstrong\u003e\u003cfont size=\"3\"\u003eThe aim of this book is to introduce students to the fundamental aspects of hotel operations. It covers key areas such as front office, housekeeping, food and beverage, and maintenance. The book provides an overview of the organizational structure and functions within a hotel. Students will learn about guest service management, operational standards, and industry best practices. Case studies and real-world examples are included to provide practical insights. The objective is to equip students with the foundational knowledge for a career in hotel management.\u003c\/font\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e\u003cul\u003e\n\u003cli\u003e1 Introduction To Hotel Operations \u0026amp;\u003cbr\u003e Management \u003c\/li\u003e\n\u003cli\u003e2 Front Office Operation \u003c\/li\u003e\n\u003cli\u003e3 Food and Beverage Service Operations \u003c\/li\u003e\n\u003cli\u003e4 Laundry Operations \u003c\/li\u003e\n\u003cli\u003e5 Room Service Management \u003c\/li\u003e\n\u003cli\u003e6 Managing Maintenance Systems  Managing Maintenance Systems \u003c\/li\u003e\n\u003cli\u003e7 Human Resource Management \u003c\/li\u003e\n\u003cli\u003e8 Safety And Security Management\u003c\/li\u003e\n\u003cli\u003e9 Marketing And Associated Activities  \u003c\/li\u003e\n\u003cli\u003e10 Financial Management In A Hotel\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\r\n\r\n\u003c\/font\u003e","brand":"Toronto Academic Press","offers":[{"title":"Brand New","offer_id":52637495787800,"sku":"9781779563200","price":77.67,"currency_code":"GBP","in_stock":true}],"url":"https:\/\/freshlyprintedbooks.co.uk\/products\/introduction-to-hotel-operations-paperback-softback-9781779563200","provider":"Freshly Printed Books","version":"1.0","type":"link"}