{"product_id":"inland-fisheries-ecology-and-management-hardback-9780852382844","title":"Inland Fisheries; Ecology and Management (Hardback) 9780852382844","description":"\u003cfont face=\"Georgia\"\u003e\r\n\u003cp\u003e\u003cfont size=\"6\"\u003eInland Fisheries\u003c\/font\u003e\u003cbr\u003e\r\n\u003cfont size=\"5\"\u003eEcology and Management\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\r\n\r\n\u003cp\u003e\u003cfont size=\"4\"\u003eRobin Welcomme (Compiled by), RL Welcomme (Author)\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e9780852382844, Wiley\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eHardback, published 17 May 2001\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e378 pages\u003cbr\u003e25.2 x 17.8 x 2.5 cm, 0.998 kg\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\r\n\u003cp align=\"justify\"\u003e\u003cem\u003e\u003cfont size=\"3\"\u003e\"... of great use to the practitioner who needs one easy-to-use source of more detailed references.\" (\u003ci\u003eFish and Fisheries\u003c\/i\u003e)  \u003cp\u003e\"Inland fisheries are a complex subject that is well covered in this first rate book.\" (\u003ci\u003eFishing Boat World\u003c\/i\u003e)\u003c\/p\u003e \u003cp\u003e\"This book bridges the gap between books on aquaculture and those on fisheries from our ocean waters. It will serve as an essential reference for those involved in inland fisheries management\" (\u003ci\u003eAquaculture Magazine\u003c\/i\u003e)\u003c\/p\u003e\u003c\/font\u003e\u003c\/em\u003e\u003c\/p\u003e\r\n\r\n\u003cp align=\"justify\"\u003e\u003cstrong\u003e\u003cfont size=\"3\"\u003eThe current high demand for fish and increased awareness of the role of the environment in supporting human well being has led to a situation where attitudes to inland water resources are changing rapidly.  \u003cp\u003eTrends in resource use and environmental impact are very evident in inland waters which are particularly vulnerable as they act as collectors of all the activities occurring in their basins and rank as some of the most endangered ecosystems in the world. The principle changes influencing the evolution of the aquatic resource for fisheries are described in this book, which has been compiled for the Food and Agriculture Organization of the United Nations.\u003c\/p\u003e\u003c\/font\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eAuthorship.  \u003cp\u003eAcknowledgements.\u003c\/p\u003e \u003cp\u003eGuidelines.\u003c\/p\u003e \u003cp\u003e\u003cb\u003e1. Introduction.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eResource availability.\u003c\/p\u003e \u003cp\u003ePolitical and economic climate.\u003c\/p\u003e \u003cp\u003eThe changing situation of fisheries.\u003c\/p\u003e \u003cp\u003eA new vision for management.\u003c\/p\u003e \u003cp\u003e\u003cb\u003e2. Objectives.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eObjectives for the fishery.\u003c\/p\u003e \u003cp\u003eRegional differences in management strategy.\u003c\/p\u003e \u003cp\u003e\u003cb\u003e3. The Nature of Inland Waters.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eTypes of inland water.\u003c\/p\u003e \u003cp\u003e\u003cb\u003e4. The Nature of Fish Populations.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eFish populations in different types of inland water.\u003c\/p\u003e \u003cp\u003eThe size structure of fish populations.\u003c\/p\u003e \u003cp\u003eDynamics of fish populations.\u003c\/p\u003e \u003cp\u003eBiomass and production.\u003c\/p\u003e \u003cp\u003eMigration and movements.\u003c\/p\u003e \u003cp\u003eResponses of fish populations to stress.\u003c\/p\u003e \u003cp\u003e\u003cb\u003e5 The Fisherman and the Fishery.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eThe fisherman and society.\u003c\/p\u003e \u003cp\u003e\u003cb\u003e6 Fishing Techniques.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eTypes of fishing regime.\u003c\/p\u003e \u003cp\u003eFishing technology.\u003c\/p\u003e \u003cp\u003eSocial and policy implications of fishing technology.\u003c\/p\u003e \u003cp\u003eSeasonality of fishing.\u003c\/p\u003e \u003cp\u003e\u003cb\u003e7 Fish Utilization.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eFish as food and nutrition.\u003c\/p\u003e \u003cp\u003eFish preservation.\u003c\/p\u003e \u003cp\u003eMarketing.\u003c\/p\u003e \u003cp\u003e\u003cb\u003e8 Resource Evaluation.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eStock assessment.\u003c\/p\u003e \u003cp\u003eCatch assessment.\u003c\/p\u003e \u003cp\u003eAnalysis of markets.\u003c\/p\u003e \u003cp\u003eAnalysis of consumption.\u003c\/p\u003e \u003cp\u003eArea-catch studies.\u003c\/p\u003e \u003cp\u003eEnvironmental data.\u003c\/p\u003e \u003cp\u003e\u003cb\u003e9 Social and Economic Evaluation.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eEvaluation of the social and institutional context of a fishery.\u003c\/p\u003e \u003cp\u003eSampling.\u003c\/p\u003e \u003cp\u003e\u003cb\u003e10 Integrating Information.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eResource mapping.\u003c\/p\u003e \u003cp\u003eGeographical information systems.\u003c\/p\u003e \u003cp\u003eSummary and conclusions.\u003c\/p\u003e \u003cp\u003e\u003cb\u003e11 Fishery Management.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eSocial and policy consideration.\u003c\/p\u003e \u003cp\u003eStrategies for regulation of fisheries.\u003c\/p\u003e \u003cp\u003eMeasures for regulation.\u003c\/p\u003e \u003cp\u003e\u003cb\u003e12 Environmental Management.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eOther users of the inland water resource.\u003c\/p\u003e \u003cp\u003eImpacts of other users.\u003c\/p\u003e \u003cp\u003eRemedial measures.\u003c\/p\u003e \u003cp\u003eBasin planning.\u003c\/p\u003e \u003cp\u003e\u003cb\u003e13 Enhancement.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eTechniques for enhancement.\u003c\/p\u003e \u003cp\u003eSummary of enhancement strategies.\u003c\/p\u003e \u003cp\u003eCost effectiveness.\u003c\/p\u003e \u003cp\u003e\u003cb\u003e14 Mitigation and Rehabilitation.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eObjectives of rehabilitation.\u003c\/p\u003e \u003cp\u003eHabitat requirements of fish.\u003c\/p\u003e \u003cp\u003eProtection of water quality.\u003c\/p\u003e \u003cp\u003eControl and use of vegetation.\u003c\/p\u003e \u003cp\u003eRehabilitation of lakes and reservoirs.\u003c\/p\u003e \u003cp\u003eRehabilitation of rivers.\u003c\/p\u003e \u003cp\u003e\u003cb\u003e15 Biodiversity and Conservation Issues.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eImportance of biodiversity.\u003c\/p\u003e \u003cp\u003eManagement of biodiversity.\u003c\/p\u003e \u003cp\u003e\u003cb\u003e16 Legislation.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eInternational instruments.\u003c\/p\u003e \u003cp\u003eNational legislation.\u003c\/p\u003e \u003cp\u003eRegional legislation.\u003c\/p\u003e \u003cp\u003e\u003cb\u003e17 Conclusion.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eChanging patterns for the resource.\u003c\/p\u003e \u003cp\u003eMonitoring.\u003c\/p\u003e \u003cp\u003eNeeds for participatory management.\u003c\/p\u003e \u003cp\u003eReferences.\u003c\/p\u003e \u003cp\u003eIndex.\u003c\/p\u003e\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eSubject Areas: Agriculture \u0026amp; farming [\u003ca title=\"See our other books on Agriculture \u0026amp; farming\" href=\"https:\/\/freshlyprintedbooks.co.uk\/search?q=%22Agriculture%20\u0026amp;%20farming%20%5BTV%5D%22\"\u003eTV\u003c\/a\u003e]\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\u003c\/font\u003e","brand":"Wiley-Blackwell","offers":[{"title":"Brand New","offer_id":52410724909336,"sku":"9780852382844","price":173.78,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/2037\/5320\/files\/9780852382844.jpg?v=1784250205","url":"https:\/\/freshlyprintedbooks.co.uk\/products\/inland-fisheries-ecology-and-management-hardback-9780852382844","provider":"Freshly Printed Books","version":"1.0","type":"link"}