{"product_id":"handbook-of-elemental-speciation-ii-species-in-the-environment-food-medicine-and-occupational-health-hardback-9780470855980","title":"Handbook of Elemental Speciation II; Species in the Environment, Food, Medicine and Occupational Health (Hardback) 9780470855980","description":"\u003cfont face=\"Georgia\"\u003e\r\n\u003cp\u003e\u003cfont size=\"6\"\u003eHandbook of Elemental Speciation II\u003c\/font\u003e\u003cbr\u003e\r\n\u003cfont size=\"5\"\u003eSpecies in the Environment, Food, Medicine and Occupational Health\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\r\n\r\n\u003cp\u003e\u003cfont size=\"4\"\u003eRita Cornelis (Editor-in-chief), R Cornelis (Author), Joseph A. Caruso (Associate editor), Helen Crews (Associate editor), Klaus G. Heumann (Associate editor)\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e9780470855980, Wiley\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eHardback, published 25 April 2005\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e800 pages\u003cbr\u003e25 x 19.4 x 4.8 cm, 1.758 kg\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\r\n\u003cp align=\"justify\"\u003e\u003cem\u003e\u003cfont size=\"3\"\u003e\"...should definitely be available in the reference library of every university or organization where speciation studies are carried out.\"  (\u003ci\u003eApplied Organometallic Chemistry\u003c\/i\u003e, November 2007)\u003c\/font\u003e\u003c\/em\u003e\u003c\/p\u003e\r\n\r\n\u003cp align=\"justify\"\u003e\u003cstrong\u003e\u003cfont size=\"3\"\u003eWritten by an internationally recognized group of editors and contributors, \u003ci\u003eHandbook of Elemental Speciation, Volume 2\u003c\/i\u003e provides a comprehensive, cross-disciplinary presentation of the analytical techniques involved in speciation.  \u003cul\u003e \u003cli\u003eComprehensive coverage of key elements and compounds \u003ci\u003ein situ\u003c\/i\u003e\n\u003c\/li\u003e \u003cli\u003eAddresses the analysis and impact of these elements and compounds, e.g. arsenic, lead, copper, iron, halogens, etc.,  in food, the environment, clinical and occupational health\u003c\/li\u003e \u003cli\u003eDetailed methodology and data are reported, as well as regulatory limits\u003c\/li\u003e \u003cli\u003eIncludes general introduction on the impact in these key areas\u003c\/li\u003e \u003c\/ul\u003e\u003c\/font\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e\u003cp\u003eList of Contributors vii\u003c\/p\u003e \u003cp\u003ePreface ix\u003c\/p\u003e \u003cp\u003eAcknowledgments xi\u003c\/p\u003e \u003cp\u003eTechnical Abbreviations and Acronyms xiii\u003c\/p\u003e \u003cp\u003e\u003cb\u003e1 Introduction 1\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003e2 Element by Element Review 5\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003e2.1 Introduction 5\u003c\/p\u003e \u003cp\u003e2.2 Speciation of Aluminum 7\u003c\/p\u003e \u003cp\u003e2.2.1 Speciation of Aluminum in the Environment 7\u003c\/p\u003e \u003cp\u003e2.2.2 Speciation of Aluminum in Food: Sources, Including Potable Water 20\u003c\/p\u003e \u003cp\u003e2.2.3 Speciation of Aluminum in Clinical Aspects (Health \u0026amp; Disease) 27\u003c\/p\u003e \u003cp\u003e2.2.4 Speciation of Aluminum in Occupational Health 40\u003c\/p\u003e \u003cp\u003e2.3 Speciation of Antimony 47\u003c\/p\u003e \u003cp\u003e2.4 Speciation of Arsenic 69\u003c\/p\u003e \u003cp\u003e2.4.1 Arsenic and Arsenic Species in Environment and Human Nutrition 69\u003c\/p\u003e \u003cp\u003e2.4.2 Arsenic Speciation in Human Tissues 86\u003c\/p\u003e \u003cp\u003e2.5 Speciation of Cadmium 94\u003c\/p\u003e \u003cp\u003e2.5.1 Speciation of Cadmium in the Environment and Food 94\u003c\/p\u003e \u003cp\u003e2.5.2 Speciation of Cadmium in Health and Disease 107\u003c\/p\u003e \u003cp\u003e2.6 Speciation of Chromium 120\u003c\/p\u003e \u003cp\u003e2.6.1 Speciation of Chromium in Environment and Food 120\u003c\/p\u003e \u003cp\u003e2.6.2 Speciation of Chromium in Occupational Exposure and Clinical Aspects 136\u003c\/p\u003e \u003cp\u003e2.7 Speciation of Cobalt 158\u003c\/p\u003e \u003cp\u003e2.8 Speciation of Copper 174\u003c\/p\u003e \u003cp\u003e2.8.1 Speciation of Copper in the Environment 174\u003c\/p\u003e \u003cp\u003e2.8.2 Speciation of Copper in Clinical and Occupational Aspects 187\u003c\/p\u003e \u003cp\u003e2.9 Speciation of Iron 200\u003c\/p\u003e \u003cp\u003e2.9.1 Speciation of Iron in the Environment 200\u003c\/p\u003e \u003cp\u003e2.9.2 Iron Speciation in Biomedicine 218\u003c\/p\u003e \u003cp\u003e2.10 Speciation of Lead 239\u003c\/p\u003e \u003cp\u003e2.10.1 Environmental Speciation of Lead 239\u003c\/p\u003e \u003cp\u003e2.10.2 Speciation of Lead in Food and Wine 247\u003c\/p\u003e \u003cp\u003e2.10.3 Speciation of Lead in Occupational Exposure and Clinical Health Aspects  252\u003c\/p\u003e \u003cp\u003e2.11 Speciation of Manganese 277\u003c\/p\u003e \u003cp\u003e2.12 Speciation of Mercury: Environment, Food, Clinical, and Occupational Health 281\u003c\/p\u003e \u003cp\u003e2.13 Speciation of Molybdenum 305\u003c\/p\u003e \u003cp\u003e2.14 Speciation of Nickel 310\u003c\/p\u003e \u003cp\u003e2.15 Speciation of Platinum, Palladium, Gold and Rhodium 327\u003c\/p\u003e \u003cp\u003e2.15.1 Importance of Platinum Group Elements and Gold Speciation in the Environment and Medicine 327\u003c\/p\u003e \u003cp\u003e2.15.2 Speciation of Platinum Group Elements and Gold in Occupational Exposure 338\u003c\/p\u003e \u003cp\u003e2.16 Speciation of Selenium 346\u003c\/p\u003e \u003cp\u003e2.17 Speciation of Silicon 366\u003c\/p\u003e \u003cp\u003e2.18 Speciation of Sulfur 378\u003c\/p\u003e \u003cp\u003e2.19 Speciation of Thallium 408\u003c\/p\u003e \u003cp\u003e2.20 Speciation of Tin 422\u003c\/p\u003e \u003cp\u003e2.21 Speciation of Vanadium 464\u003c\/p\u003e \u003cp\u003e2.22 Speciation of Zinc 488\u003c\/p\u003e \u003cp\u003e2.23 Speciation of Actinides 509\u003c\/p\u003e \u003cp\u003e2.24 Speciation of Halogen Compounds 564\u003c\/p\u003e \u003cp\u003e2.25 Volatile Metal Compounds of Biogenic Origin 598\u003c\/p\u003e \u003cp\u003e2.26 Metal Complexes of Humic Substances 621\u003c\/p\u003e \u003cp\u003e2.27 Selected Examples of Important Metal–Protein Species 638\u003c\/p\u003e \u003cp\u003e\u003cb\u003e3 Modeling of Elemental Species 651\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003e3.1 Thermodynamic Modeling of Trace Element Partitioning in the Environment: New Concepts and Outlook 651\u003c\/p\u003e \u003cp\u003e3.2 Modeling in Nutrition The Metabolism of Selenium, Copper, Zinc and Calcium Using Stable Isotopes in Humans 690\u003c\/p\u003e \u003cp\u003e3.3 Modeling of Trace Element Species in Health and Disease 713\u003c\/p\u003e \u003cp\u003e3.3.1 Pharmacokinetic Approach and Mathematical Modeling 715\u003c\/p\u003e \u003cp\u003e3.3.2 Modeling of Biological Ligand Binding 728\u003c\/p\u003e \u003cp\u003e\u003cb\u003e4 Speciation and the Emerging Legislation 737\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eIndex 745\u003c\/p\u003e\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eSubject Areas: Chemistry [\u003ca title=\"See our other books on Chemistry\" href=\"https:\/\/freshlyprintedbooks.co.uk\/search?q=%22Chemistry%20%5BPN%5D%22\"\u003ePN\u003c\/a\u003e]\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\u003c\/font\u003e","brand":"Wiley","offers":[{"title":"Brand New","offer_id":52278040363288,"sku":"9780470855980","price":298.19,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/2037\/5320\/files\/9780470855980.jpg?v=1781457422","url":"https:\/\/freshlyprintedbooks.co.uk\/products\/handbook-of-elemental-speciation-ii-species-in-the-environment-food-medicine-and-occupational-health-hardback-9780470855980","provider":"Freshly Printed Books","version":"1.0","type":"link"}