{"product_id":"gluten-free-cereal-products-and-beverages-hardback-9780123737397","title":"Gluten-Free Cereal Products and Beverages (Hardback) 9780123737397","description":"\u003cfont face=\"Georgia\"\u003e\r\n\u003cp\u003e\u003cfont size=\"6\"\u003eGluten-Free Cereal Products and Beverages\u003c\/font\u003e\u003cbr\u003e\r\n\r\n\r\n\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe only book to address gluten free foods and beverages from a food science perspective\u003c\/em\u003e\u003c\/p\u003e\r\n\r\n\r\n\u003cp\u003e\u003cfont size=\"4\"\u003eElke Arendt (Edited by), Fabio Dal Bello (Edited by)\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e9780123737397\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eHardback, published 2 June 2008\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e464 pages, Illustrated\u003cbr\u003e24.6 x 18.7 x 2.9 cm, 1.02 kg\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\r\n\r\n\r\n\u003cp align=\"justify\"\u003e\u003cstrong\u003e\u003cfont size=\"3\"\u003e\u003cp\u003e\u003ci\u003eGluten-Free Cereal Products and Beverages\u003c\/i\u003e is the only book to address gluten-free foods and beverages from a food science perspective. It presents the latest work in the development of gluten-free products, including description of the disease, the detection of gluten, and the labeling of gluten-free products as well as exploring the raw materials and ingredients used to produce gluten-free products.\u003c\/p\u003e  \u003cp\u003eIdentifying alternatives to the unique properties of gluten has proven a significant challenge for food scientists and for the 1% of the world’s population suffering from the immune-mediated entropathy reaction to the ingestion of gluten and related proteins, commonly known as Celiac Disease. This book includes information on the advances in working with those alternatives to create gluten free products including gluten-free beer, malt and functional drinks.\u003c\/p\u003e  \u003cp\u003eFood scientists developing gluten-free foods and beverages, cereal scientists researching the area, and nutritionists working with celiac patients will find this book particularly valuable.\u003c\/p\u003e\u003c\/font\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e1: Celiac disease\u003cbr\u003e2: Labeling and regulatory issues\u003cbr\u003e3: Detection of gluten\u003cbr\u003e4: Rice\u003cbr\u003e5: Sorghum and maize\u003cbr\u003e6: Gluten-free foods and beverages from millets\u003cbr\u003e7: Pseudocereals\u003cbr\u003e8: Oat products and their current status in the celiac diet\u003cbr\u003e9: Hydrocolloids\u003cbr\u003e10: Dairy-based ingredients\u003cbr\u003e11: Use of enzymes in the production of cereal-based functional foods and food ingredients\u003cbr\u003e12: Sourdough\/lactic acid bacteria\u003cbr\u003e13: Gluten-free breads\u003cbr\u003e14: Formulation and nutritional aspects of gluten-free cereal products and infant foods\u003cbr\u003e15: Malting and brewing with gluten-free cereals\u003cbr\u003e16: Cereal-based gluten-free functional drinks\u003cbr\u003e17: The marketing of gluten-free cereal products\u003cbr\u003e18: New product development: the case of gluten-free food products\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eSubject Areas: Food \u0026amp; beverage technology [\u003ca title=\"See our other books on Food \u0026amp; beverage technology\" href=\"https:\/\/freshlyprintedbooks.co.uk\/search?q=%22Food%20\u0026amp;%20beverage%20technology%20%5BTDCT%5D%22\"\u003eTDCT\u003c\/a\u003e]\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\u003c\/font\u003e","brand":"Freshly Printed Books","offers":[{"title":"Default Title","offer_id":46649277677848,"sku":"9780123737397","price":95.39,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/2037\/5320\/products\/9780123737397.jpg?v=1694099465","url":"https:\/\/freshlyprintedbooks.co.uk\/products\/gluten-free-cereal-products-and-beverages-hardback-9780123737397","provider":"Freshly Printed Books","version":"1.0","type":"link"}