{"product_id":"environmental-engineering-prevention-and-response-to-water-food-soil-and-air-borne-disease-and-illness-hardback-9780470083048","title":"Environmental Engineering; Prevention and Response to Water-, Food-, Soil-, and Air-borne Disease and Illness (Hardback) 9780470083048","description":"\u003cfont face=\"Georgia\"\u003e\r\n\u003cp\u003e\u003cfont size=\"6\"\u003eEnvironmental Engineering\u003c\/font\u003e\u003cbr\u003e\r\n\u003cfont size=\"5\"\u003ePrevention and Response to Water-, Food-, Soil-, and Air-borne Disease and Illness\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\r\n\r\n\u003cp\u003e\u003cfont size=\"4\"\u003eNelson L. Nemerow (Author), Franklin J. Agardy (Author), Patrick J. Sullivan (Author), Joseph A. Salvato (Author)\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e9780470083048, Wiley\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eHardback, published 6 February 2009\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e400 pages, Photos: 0 B\u0026amp;W, 0 Color; Drawings: 40 B\u0026amp;W, 0 Color; Tables: 20 B\u0026amp;W, 0 Color\u003cbr\u003e23.9 x 15.8 x 2.5 cm, 0.567 kg\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\r\n\r\n\r\n\u003cp align=\"justify\"\u003e\u003cstrong\u003e\u003cfont size=\"3\"\u003e\u003cb\u003eEnvironmental ENGINEERING\u003c\/b\u003e  \u003cp\u003e\u003cb\u003eEnvironmental ENGINEERING\u003cbr\u003e PREVENTION and RESPONSE to Water-, Food-, Soil-, and Airborne Disease and Illness\u003cbr\u003e Sixth Edition\u003c\/b\u003e \u003c\/p\u003e\n\u003cp\u003eFirst published in 1958, Salvato’s \u003ci\u003eEnvironmental Engineering\u003c\/i\u003e has long been the definitive reference for generations of sanitation and environmental engineers. Approaching its fiftieth year of continual publication in a rapidly changing field, the \u003ci\u003eSixth Edition\u003c\/i\u003e has been fully reworked and reorganized into three separate, succinct volumes to adapt to a more complex and scientifically demanding field with dozens of specializations. \u003c\/p\u003e\n\u003cp\u003eUpdated and reviewed by leading experts in the field, this revised edition offers new coverage of appropriate technology for developing countries. Stressing the practicality and appropriateness of treatment, the \u003ci\u003eSixth Edition\u003c\/i\u003e provides realistic solutions for the practicing public health official or environmental engineer. \u003c\/p\u003e\n\u003cp\u003eThis volume, \u003ci\u003eEnvironmental Engineering: Prevention and Response to Water-, Food-, Soil-, and Airborne Disease and Illness, Sixth Edition\u003c\/i\u003e covers: \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDisease transmission by contaminated water\u003c\/li\u003e \u003cli\u003eFood-borne diseases\u003c\/li\u003e \u003cli\u003eControl of diseases of the air and land\u003c\/li\u003e \u003cli\u003eAppropriate technology for developing countries\u003c\/li\u003e \u003cli\u003eEnvironmental emergencies and emergency preparedness\u003c\/li\u003e\n\u003c\/ul\u003e \u003cp\u003eAlso available: \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eEnvironmental Engineering, Sixth Edition: Water, Wastewater, Soil and Groundwater Treatment and Remediation\u003c\/i\u003e 978-0-470-08303-1  \u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eEnvironmental Engineering, Sixth Edition: Environmental Health and Safety for Municipal Infrastructure, Land Use \u0026amp; Planning, and Industry\u003c\/i\u003e 978-0-470-08305-5\u003c\/p\u003e\u003c\/font\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e\u003cp\u003ePREFACE xv\u003c\/p\u003e \u003cp\u003eCONTRIBUTORS xvii\u003c\/p\u003e \u003cp\u003e\u003cb\u003eCHAPTER 1 DISEASE TRANSMISSION BY CONTAMINATED WATER 1\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eRichard F. Unz\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eIntroduction \/ 1\u003c\/p\u003e \u003cp\u003eControl of Source (Agent Factors) \/ 3\u003c\/p\u003e \u003cp\u003eControl of Mode of Transmission \/ 5\u003c\/p\u003e \u003cp\u003eControl of Susceptibles (Host Factors) \/ 6\u003c\/p\u003e \u003cp\u003eTypical Epidemic Control \/ 8\u003c\/p\u003e \u003cp\u003eWaterborne Diseases \/ 12\u003c\/p\u003e \u003cp\u003eGeneral \/ 12\u003c\/p\u003e \u003cp\u003eSurvival of Pathogens \/ 13\u003c\/p\u003e \u003cp\u003eSubstance Dose to Cause Illness \/ 15\u003c\/p\u003e \u003cp\u003eSummary of Characteristics and Control of Water- and Foodborne Diseases \/ 17\u003c\/p\u003e \u003cp\u003eVehicle or Means by Which Waterborne Diseases Are Spread \/ 44\u003c\/p\u003e \u003cp\u003eHistorical Waterborne Disease Background \/ 45\u003c\/p\u003e \u003cp\u003eControl and Prevention of Waterborne Diseases \/ 55\u003c\/p\u003e \u003cp\u003ePrevention of Waterborne Diseases \/ 56\u003c\/p\u003e \u003cp\u003eSchistosomiasis \/ 58\u003c\/p\u003e \u003cp\u003eBioterrorism \/ 59\u003c\/p\u003e \u003cp\u003eSmallpox \/ 61\u003c\/p\u003e \u003cp\u003eAnthrax \/ 62\u003c\/p\u003e \u003cp\u003ePlague \/ 64\u003c\/p\u003e \u003cp\u003eTularemia \/ 65\u003c\/p\u003e \u003cp\u003eGlanders \/ 65\u003c\/p\u003e \u003cp\u003eBotulism \/ 66\u003c\/p\u003e \u003cp\u003eTetanus or Lockjaw \/ 67\u003c\/p\u003e \u003cp\u003eNoninfectious and Noncommunicable Diseases and\u003c\/p\u003e \u003cp\u003eConditions Associated with the Water Environment \/ 67\u003c\/p\u003e \u003cp\u003eBackground \/ 67\u003c\/p\u003e \u003cp\u003ePrevention and Control \/ 71\u003c\/p\u003e \u003cp\u003eInvestigation of a Water Disease Outbreak \/ 72\u003c\/p\u003e \u003cp\u003eGeneral \/ 72\u003c\/p\u003e \u003cp\u003eSamples and Specimens \/ 81\u003c\/p\u003e \u003cp\u003eEpidemiology and Risk \/ 83\u003c\/p\u003e \u003cp\u003eMolecular Detection of Waterborne Pathogens \/ 86\u003c\/p\u003e \u003cp\u003eReferences \/ 90\u003c\/p\u003e \u003cp\u003eBibliography \/ 98\u003c\/p\u003e \u003cp\u003e\u003cb\u003eCHAPTER 2 CONTROL OF DISEASES OF THE AIR AND LAND 99\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eNabarun Dasgupta\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eCommunicable Diseases \/ 99\u003c\/p\u003e \u003cp\u003eBackground \/ 99\u003c\/p\u003e \u003cp\u003eLife Expectancy and Mortality \/ 101\u003c\/p\u003e \u003cp\u003eFramework for Disease Transmission \/ 106\u003c\/p\u003e \u003cp\u003eRegulatory Authorities in Health \/ 108\u003c\/p\u003e \u003cp\u003eEpidemic Control at the Individual Level \/ 109\u003c\/p\u003e \u003cp\u003eBehavioral Change \/ 110\u003c\/p\u003e \u003cp\u003eAntibiotics and Antivirals \/ 111\u003c\/p\u003e \u003cp\u003eVaccination (or Immunization) \/ 111\u003c\/p\u003e \u003cp\u003eControl of Infectious Agents and Vectors \/ 113\u003c\/p\u003e \u003cp\u003eEnvironmental Control of Infectious Diseases \/ 114\u003c\/p\u003e \u003cp\u003eArthropodborne Diseases \/ 116\u003c\/p\u003e \u003cp\u003eZoonoses and Their Spread \/ 127\u003c\/p\u003e \u003cp\u003eInfectious Respiratory Diseases \/ 138\u003c\/p\u003e \u003cp\u003eBioterrorism \/ 141\u003c\/p\u003e \u003cp\u003eSmallpox \/ 142\u003c\/p\u003e \u003cp\u003eAnthrax \/ 143\u003c\/p\u003e \u003cp\u003eNoncommunicable Diseases and Conditions Associated with the Environment \/ 143\u003c\/p\u003e \u003cp\u003eBackground \/ 143\u003c\/p\u003e \u003cp\u003ePrevention and Control \/ 146\u003c\/p\u003e \u003cp\u003eEnvironmental Control Legislation \/ 147\u003c\/p\u003e \u003cp\u003eLead Poisoning \/ 151\u003c\/p\u003e \u003cp\u003eCarbon Monoxide Poisoning \/ 154\u003c\/p\u003e \u003cp\u003eMercury Poisoning \/ 155\u003c\/p\u003e \u003cp\u003eIllnesses Associated with Air Pollution—Lung Diseases \/ 157\u003c\/p\u003e \u003cp\u003eAsbestos Diseases \/ 159\u003c\/p\u003e \u003cp\u003eMalignant Neoplasms (Cancer) \/ 160\u003c\/p\u003e \u003cp\u003eCardiovascular Diseases \/ 160\u003c\/p\u003e \u003cp\u003eMethemoglobinemia \/ 162\u003c\/p\u003e \u003cp\u003eDental Caries \/ 162\u003c\/p\u003e \u003cp\u003eHypothermia \/ 163\u003c\/p\u003e \u003cp\u003eHigh Environmental Temperatures \/ 163\u003c\/p\u003e \u003cp\u003eSkin Damage from Sunlight \/ 164\u003c\/p\u003e \u003cp\u003eTap Water Scalds \/ 165\u003c\/p\u003e \u003cp\u003eSporotrichosis \/ 165\u003c\/p\u003e \u003cp\u003eDefinitions \/ 165\u003c\/p\u003e \u003cp\u003eUseful Internet Web Sites \/ 169\u003c\/p\u003e \u003cp\u003eReferences \/ 169\u003c\/p\u003e \u003cp\u003e\u003cb\u003eCHAPTER 3 FOODBORNE DISEASES 175\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eNabarun Dasgupta\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eIntroduction \/ 175\u003c\/p\u003e \u003cp\u003eSurvival of Pathogens \/ 176\u003c\/p\u003e \u003cp\u003eInfectious Dose \/ 177\u003c\/p\u003e \u003cp\u003eReservoir or Source of Disease Agents \/ 178\u003c\/p\u003e \u003cp\u003eHumans as Reservoirs \/ 178\u003c\/p\u003e \u003cp\u003eAnimals as Reservoirs \/ 180\u003c\/p\u003e \u003cp\u003eFood Spoilage \/ 181\u003c\/p\u003e \u003cp\u003eBurden and Cost of Foodborne Illness \/ 183\u003c\/p\u003e \u003cp\u003eFoodborne Disease Outbreak Surveillance \/ 184\u003c\/p\u003e \u003cp\u003ePoultry \/ 185\u003c\/p\u003e \u003cp\u003eMilk and Other Dairy Products \/ 186\u003c\/p\u003e \u003cp\u003eFruits and Vegetables \/ 188\u003c\/p\u003e \u003cp\u003eMeat and Seafood \/ 188\u003c\/p\u003e \u003cp\u003eControl and Prevention of Foodborne Diseases \/ 188\u003c\/p\u003e \u003cp\u003ePrevention of Foodborne Diseases \/ 188\u003c\/p\u003e \u003cp\u003eMercury Poisoning \/ 197\u003c\/p\u003e \u003cp\u003eMethemoglobinemia \/ 199\u003c\/p\u003e \u003cp\u003eDental Caries \/ 200\u003c\/p\u003e \u003cp\u003eSporotrichosis \/ 201\u003c\/p\u003e \u003cp\u003eNutritional Deficiency and Related Diseases \/ 201\u003c\/p\u003e \u003cp\u003eReferences \/ 207\u003c\/p\u003e \u003cp\u003e\u003cb\u003eCHAPTER 4 APPROPRIATE TECHNOLOGY FOR DEVELOPING COUNTRIES 213\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eHarvey F. Ludwig\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eAbbreviations \/ 213\u003c\/p\u003e \u003cp\u003eIntroduction \/ 215\u003c\/p\u003e \u003cp\u003eBackground \/ 215\u003c\/p\u003e \u003cp\u003eHistory \/ 215\u003c\/p\u003e \u003cp\u003eProblem of Developing Countries \/ 216\u003c\/p\u003e \u003cp\u003eSummary of DC Problem \/ 217\u003c\/p\u003e \u003cp\u003ePurpose of This Chapter \/ 219\u003c\/p\u003e \u003cp\u003eSpecific Subjects Included in This Chapter \/ 220\u003c\/p\u003e \u003cp\u003eEnvironmental Governance \/ 223\u003c\/p\u003e \u003cp\u003eIntroduction \/ 223\u003c\/p\u003e \u003cp\u003eSituation in DCs versus United States\/ICs \/ 223\u003c\/p\u003e \u003cp\u003eWhat DC and IAA Practitioners Can Do to Correct This Problem \/ 224\u003c\/p\u003e \u003cp\u003eRole of the Private Sector \/ 225\u003c\/p\u003e \u003cp\u003eUrban Water Supply \/ 225\u003c\/p\u003e \u003cp\u003eSituation in United States\/ICs \/ 225\u003c\/p\u003e \u003cp\u003eSituation in Typical DCs \/ 226\u003c\/p\u003e \u003cp\u003eSuggested Approach for Improving IAA Assistance to DCs \/ 227\u003c\/p\u003e \u003cp\u003eAppropriate Water Quality Standards \/ 229\u003c\/p\u003e \u003cp\u003eWater and Sewer Pipes in Same Trench \/ 229\u003c\/p\u003e \u003cp\u003eReuse of Treated Wastewater \/ 231\u003c\/p\u003e \u003cp\u003eIAA-Sponsored Community Water Supply Programs \/ 231\u003c\/p\u003e \u003cp\u003eOther Considerations \/ 232\u003c\/p\u003e \u003cp\u003eWater Hyacinths \/ 233\u003c\/p\u003e \u003cp\u003eWater Quality Analyses \/ 234\u003c\/p\u003e \u003cp\u003eWater Quality Monitoring \/ 238\u003c\/p\u003e \u003cp\u003eRole of Private Sector \/ 238\u003c\/p\u003e \u003cp\u003eIntegrated Economic-cum-Environmental Development Planning (IEEDP) \/ 240\u003c\/p\u003e \u003cp\u003eWater Resources Management \/ 240\u003c\/p\u003e \u003cp\u003eReducing Water Irrigation Requirement \/ 241\u003c\/p\u003e \u003cp\u003eChina Studies Sponsored by World Bank \/ 241\u003c\/p\u003e \u003cp\u003eWatershed Management \/ 242\u003c\/p\u003e \u003cp\u003eUrban Sewerage and Excreta Management (USEM) \/ 242\u003c\/p\u003e \u003cp\u003eSituation in ICs \/ 243\u003c\/p\u003e \u003cp\u003eSituation in Typical DCs \/ 245\u003c\/p\u003e \u003cp\u003eSewerage-cum-Sanitation Systems for 100 Percent\u003c\/p\u003e \u003cp\u003eExcreta Management \/ 247\u003c\/p\u003e \u003cp\u003eSewage Treatment Systems \/ 247\u003c\/p\u003e \u003cp\u003eSewage Collection (Including Interceptors, Pumping, Transmission) \/ 248\u003c\/p\u003e \u003cp\u003eSewage Characteristics and Needs for Treatment and Point Source Control \/ 250\u003c\/p\u003e \u003cp\u003eSewage Flow Measurement \/ 250\u003c\/p\u003e \u003cp\u003eAppropriate Standards \/ 251\u003c\/p\u003e \u003cp\u003eMarine Sewage Disposal \/ 251\u003c\/p\u003e \u003cp\u003eBuffer Area Requirements around\u003c\/p\u003e \u003cp\u003eTreatment\/Pumping Plants \/ 253\u003c\/p\u003e \u003cp\u003eRegional Water Pollution Control \/ 253\u003c\/p\u003e \u003cp\u003eIndustrial Wastewater Management \/ 253\u003c\/p\u003e \u003cp\u003eSituation in ICs versus DCs \/ 253\u003c\/p\u003e \u003cp\u003eDischarge into Municipal Sewerage Systems (MSSs) \/ 255\u003c\/p\u003e \u003cp\u003eDischarge Directly to Environment \/ 256\u003c\/p\u003e \u003cp\u003eAppropriate Standards \/ 257\u003c\/p\u003e \u003cp\u003eCleaner Production (CP) \/ 257\u003c\/p\u003e \u003cp\u003eIndustrial Estates \/ 258\u003c\/p\u003e \u003cp\u003eMarine Disposal \/ 258\u003c\/p\u003e \u003cp\u003eAbstract \/ 260\u003c\/p\u003e \u003cp\u003eUrban Solid Waste Management \/ 261\u003c\/p\u003e \u003cp\u003eSituation in United States versus DCs \/ 261\u003c\/p\u003e \u003cp\u003ePractical Sanitary Landfilling Technology for DCs \/ 261\u003c\/p\u003e \u003cp\u003eExperience in Asian DCs \/ 262\u003c\/p\u003e \u003cp\u003eAlternative Disposal Methods \/ 264\u003c\/p\u003e \u003cp\u003eReclamation of Swamp Lowlands by Refuse Landfilling \/ 264\u003c\/p\u003e \u003cp\u003eUrban Air Pollution Control \/ 269\u003c\/p\u003e \u003cp\u003eBackground \/ 269\u003c\/p\u003e \u003cp\u003eThailand: General Situation \/ 269\u003c\/p\u003e \u003cp\u003eThailand: Sharing of Controls for Multiple Industries \/ 270\u003c\/p\u003e \u003cp\u003eAir Pollution Control Experience in India \/ 272\u003c\/p\u003e \u003cp\u003eHazardous Wastes Management \/ 276\u003c\/p\u003e \u003cp\u003eBackground \/ 276\u003c\/p\u003e \u003cp\u003eGuidelines Manual for DCs \/ 276\u003c\/p\u003e \u003cp\u003eMegacities: Rural to Urban Migration \/ 282\u003c\/p\u003e \u003cp\u003eBackground \/ 282\u003c\/p\u003e \u003cp\u003eEconomic Policies for Sustainable Development (ADB) \/ 282\u003c\/p\u003e \u003cp\u003eExisting Situation in the DCs \/ 283\u003c\/p\u003e \u003cp\u003eUrban Growth Management\/Action Strategy \/ 285\u003c\/p\u003e \u003cp\u003eEffective Control of Environmental Degradation \/ 287\u003c\/p\u003e \u003cp\u003eFollow-up Evaluation of ADB Study \/ 288\u003c\/p\u003e \u003cp\u003eEssay on Urban Population Growth in DCs \/ 290\u003c\/p\u003e \u003cp\u003eUrban Slums \/ 292\u003c\/p\u003e \u003cp\u003eBackground \/ 292\u003c\/p\u003e \u003cp\u003eIndonesia Kampung Improvement Projects (KIPs) \/ 292\u003c\/p\u003e \u003cp\u003eUrban Sanitation \/ 295\u003c\/p\u003e \u003cp\u003ePorts and Harbors \/ 295\u003c\/p\u003e \u003cp\u003eCoastal City of Chonburi in Thailand \/ 296\u003c\/p\u003e \u003cp\u003ePublic Water Supply Taps \/ 296\u003c\/p\u003e \u003cp\u003eRural Sanitation \/ 298\u003c\/p\u003e \u003cp\u003eVery Low Priority for Attention \/ 298\u003c\/p\u003e \u003cp\u003eWHO Manuals \/ 298\u003c\/p\u003e \u003cp\u003eXiaolangdi Resettlement \/ 298\u003c\/p\u003e \u003cp\u003eFarm Animal Manures \/ 300\u003c\/p\u003e \u003cp\u003eHandwashing \/ 300\u003c\/p\u003e \u003cp\u003eSchool Sanitation \/ 301\u003c\/p\u003e \u003cp\u003eHazard of Flies \/ 301\u003c\/p\u003e \u003cp\u003eSeptic Tanks for Coastal Homes on Stilts \/ 301\u003c\/p\u003e \u003cp\u003eWater Treatment for Homes Using Surface Waters \/ 301\u003c\/p\u003e \u003cp\u003ePublic Health \/ 302\u003c\/p\u003e \u003cp\u003eAssessment by Asian Development Bank \/ 302\u003c\/p\u003e \u003cp\u003eWater Supply and Sanitation \/ 302\u003c\/p\u003e \u003cp\u003eDisease Reporting \/ 303\u003c\/p\u003e \u003cp\u003eEnvironmental Impact Assessment (EIA) \/ 305\u003c\/p\u003e \u003cp\u003eDifficulties in Application of EIA Process to DCs \/ 305\u003c\/p\u003e \u003cp\u003eEffective Use of EIA Process in DCs \/ 306\u003c\/p\u003e \u003cp\u003eRecommended EIA Report Components \/ 309\u003c\/p\u003e \u003cp\u003eConstraints for Construction Contractors \/ 310\u003c\/p\u003e \u003cp\u003eNeed for Effective Training \/ 312\u003c\/p\u003e \u003cp\u003eEnvironmental Economics and Financing \/ 313\u003c\/p\u003e \u003cp\u003eInclusion of Environmental Values in Project\u003c\/p\u003e \u003cp\u003eEconomic Analysis (PEA) \/ 313\u003c\/p\u003e \u003cp\u003eEffect of EPMs on Project Economic and Financial Analyses \/ 313\u003c\/p\u003e \u003cp\u003eHuman Greed Parameter \/ 313\u003c\/p\u003e \u003cp\u003eEconomic-cum-Environmental Development Planning \/ 314\u003c\/p\u003e \u003cp\u003eValue of Human Life \/ 314\u003c\/p\u003e \u003cp\u003eProtecting Precious Eco-Resources \/ 314\u003c\/p\u003e \u003cp\u003eEmergencies Management \/ 315\u003c\/p\u003e \u003cp\u003eTechnology Transfer (TT) \/ 315\u003c\/p\u003e \u003cp\u003eProblem \/ 315\u003c\/p\u003e \u003cp\u003eRecommendation \/ 317\u003c\/p\u003e \u003cp\u003eDevelopment Planning for DCs \/ 317\u003c\/p\u003e \u003cp\u003eSocial Parameters: Attention to Rural Poverty Poor \/ 317\u003c\/p\u003e \u003cp\u003eEco-Resources Protection \/ 319\u003c\/p\u003e \u003cp\u003eAffordability of Environmental Improvements \/ 322\u003c\/p\u003e \u003cp\u003eIntegrated Economic-cum-Environmental Development Planning (IEEDP) \/ 322\u003c\/p\u003e \u003cp\u003eGlobal Warming \/ 323\u003c\/p\u003e \u003cp\u003eProblem \/ 323\u003c\/p\u003e \u003cp\u003eFuture of Environment in Developing Countries \/ 325\u003c\/p\u003e \u003cp\u003eProblem of DCs \/ 325\u003c\/p\u003e \u003cp\u003eChanges in Environmental Policy in the ICs \/ 325\u003c\/p\u003e \u003cp\u003eGlimpse of Future \/ 326\u003c\/p\u003e \u003cp\u003eRecommendations \/ 326\u003c\/p\u003e \u003cp\u003eReferences \/ 326\u003c\/p\u003e \u003cp\u003e\u003cb\u003eCHAPTER 5 ENVIRONMENTAL EMERGENCIES AND EMERGENCY PREPAREDNESS 335\u003cbr\u003e\u003c\/b\u003e\u003ci\u003ePiero M. Armenante and James P. Mack\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003eIntroduction \/ 335\u003c\/p\u003e \u003cp\u003eEmergency Planning for Industrial Facilities \/ 339\u003c\/p\u003e \u003cp\u003eResources \/ 340\u003c\/p\u003e \u003cp\u003eEmergency Operations Centers (EOCs) \/ 341\u003c\/p\u003e \u003cp\u003eMedia Center \/ 341\u003c\/p\u003e \u003cp\u003eCommunication Equipment and Alarm Systems \/ 342\u003c\/p\u003e \u003cp\u003eFirefighting Facilities, Equipment, and Supplies \/ 344\u003c\/p\u003e \u003cp\u003eSpill and Vapor Release Control Equipment \/ 345\u003c\/p\u003e \u003cp\u003eMedical Facilities, Equipment, and Supplies \/ 345\u003c\/p\u003e \u003cp\u003eMeteorological Equipment \/ 346\u003c\/p\u003e \u003cp\u003eSecurity and Access Control Equipment \/ 346\u003c\/p\u003e \u003cp\u003eEnvironmental Testing Systems \/ 346\u003c\/p\u003e \u003cp\u003eEmergency Action Levels \/ 347\u003c\/p\u003e \u003cp\u003eEmergency Response Organization \/ 347\u003c\/p\u003e \u003cp\u003eInitial-Response Organization \/ 348\u003c\/p\u003e \u003cp\u003eFull Emergency Response Organization \/ 349\u003c\/p\u003e \u003cp\u003eEmergency Director (Site Emergency Coordinator) \/ 349\u003c\/p\u003e \u003cp\u003eResponse Operations Coordinator \/ 349\u003c\/p\u003e \u003cp\u003eIncident Response Commander (IRC, Field Operations Coordinator) \/ 351\u003c\/p\u003e \u003cp\u003eIncident Response Team \/ 351\u003c\/p\u003e \u003cp\u003eEmergency Functions \/ 352\u003c\/p\u003e \u003cp\u003eEmergency Response Actions \/ 353\u003c\/p\u003e \u003cp\u003eConcept of Operations \/ 353\u003c\/p\u003e \u003cp\u003eEmergency Response Implementing Procedures \/ 353\u003c\/p\u003e \u003cp\u003eEnvironmental Considerations \/ 354\u003c\/p\u003e \u003cp\u003eRecovery, Reentry, and Restoration \/ 354\u003c\/p\u003e \u003cp\u003eTraining, Exercises, and Plan Maintenance \/ 355\u003c\/p\u003e \u003cp\u003eEmergency Planning at the Local Level \/ 356\u003c\/p\u003e \u003cp\u003eEmergency Management \/ 356\u003c\/p\u003e \u003cp\u003eLeadership Commitment \/ 356\u003c\/p\u003e \u003cp\u003ePlanning Team \/ 357\u003c\/p\u003e \u003cp\u003ePlanning Process \/ 358\u003c\/p\u003e \u003cp\u003eHazards Analysis \/ 358\u003c\/p\u003e \u003cp\u003eDamage Assessment and Recovery Operations \/ 360\u003c\/p\u003e \u003cp\u003eResources \/ 360\u003c\/p\u003e \u003cp\u003eContent of the Plan and Procedures \/ 361\u003c\/p\u003e \u003cp\u003ePlan Integration \/ 362\u003c\/p\u003e \u003cp\u003ePublic Information \/ 363\u003c\/p\u003e \u003cp\u003ePublic Education \/ 363\u003c\/p\u003e \u003cp\u003ePublic Emergency Notification \/ 364\u003c\/p\u003e \u003cp\u003eConclusion \/ 364\u003c\/p\u003e \u003cp\u003eReferences \/ 364\u003c\/p\u003e \u003cp\u003eINDEX 367\u003c\/p\u003e\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eSubject Areas: Civil engineering, surveying \u0026amp; building [\u003ca title=\"See our other books on Civil engineering, surveying \u0026amp; building\" href=\"https:\/\/freshlyprintedbooks.co.uk\/search?q=%22Civil%20engineering,%20surveying%20\u0026amp;%20building%20%5BTN%5D%22\"\u003eTN\u003c\/a\u003e]\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\u003c\/font\u003e","brand":"Wiley","offers":[{"title":"Brand New","offer_id":52257032372504,"sku":"9780470083048","price":96.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/2037\/5320\/files\/9780470083048.jpg?v=1781275911","url":"https:\/\/freshlyprintedbooks.co.uk\/products\/environmental-engineering-prevention-and-response-to-water-food-soil-and-air-borne-disease-and-illness-hardback-9780470083048","provider":"Freshly Printed Books","version":"1.0","type":"link"}