{"product_id":"entrepreneurship-and-skill-development-in-horticultural-processing-hardback-9789386546807","title":"Entrepreneurship and Skill Development in Horticultural Processing (Hardback) 9789386546807","description":"\u003cfont face=\"Georgia\"\u003e\r\n\u003cp\u003e\u003cfont size=\"6\"\u003eEntrepreneurship and Skill Development in Horticultural Processing\u003c\/font\u003e\u003cbr\u003e\r\n\r\n\r\n\r\n\r\n\r\n\u003c\/p\u003e\n\u003cp\u003e\u003cfont size=\"4\"\u003eSudheer (Author), K.P. (Author), V.Indira (Author)\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e9789386546807\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eHardback, published 16 January 2018\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e454 pages\u003cbr\u003e25 x 15 x 1.5 cm, 0.83 kg\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\r\n\r\n\r\n\u003cp align=\"justify\"\u003e\u003cstrong\u003e\u003cfont size=\"3\"\u003eThe publication Entrepreneurship and Skill Development in Horticultural Processing comprehensively explores various entrepreneurial opportunities in the food processing sector. The editors have undertaken extensive efforts to provide information on these opportunities. This book addresses many technical questions that arise in entrepreneurial ventures in the food processing sector. Additionally, it will be a valuable resource for prospective entrepreneurs, food engineers, agricultural engineers, food processors, food technologists, researchers, and professionals working in related fields.\u003c\/font\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e\u003cul\u003e\n\u003cli\u003e1. An Introduction to Entrepreneurial Opportunities in Horticultural Processing Sector by Binoo P Bonny \u0026amp;\u003cbr\u003e Sudheer K P \u003c\/li\u003e\n\u003cli\u003e2. Developing Entrepreneurship Skills in the Farming Sector: Perspectives and Strategiesby Jiju P Alex \u003c\/li\u003e\n\u003cli\u003e3. Business Incubation  Understanding the Process by Preethi Manniledam and RadhaRamanan T \u003c\/li\u003e\n\u003cli\u003e4. Value Added Products from Fruits and Vegetables-Prospects for Entrepreneurs by Sudheer K P \u0026amp;\u003cbr\u003e Indira V \u003c\/li\u003e\n\u003cli\u003e5. Total Value Addition of Banana- Potential Opportunities for Entrepreneurs by Ravindra Naik \u0026amp;\u003cbr\u003e Sudheer K P \u003c\/li\u003e\n\u003cli\u003e6. Prospects in Value Addition of Mango by Sagarika N \u0026amp;\u003cbr\u003e Anjineyulu Kothakota \u003c\/li\u003e\n\u003cli\u003e7. Scope of Entrepreneurship Developments in Pineapple Processing by Kalpana Rayaguru \u0026amp;\u003cbr\u003e Sanjaya K Dash \u003c\/li\u003e\n\u003cli\u003e8. Entrepreneurship Ventures in Cashew Processing by Sobhana A \u0026amp;\u003cbr\u003e Mini C \u003c\/li\u003e\n\u003cli\u003e9. Underutilised Fruits and Vegetables- Scope for Value Addition by Mini C, Geethalekshmi P R \u0026amp;\u003cbr\u003e Manjunath Shetty \u003c\/li\u003e\n\u003cli\u003e10. Scope of Entrepreneurial Developments in Cocoa Processing by Suma B \u0026amp;\u003cbr\u003e Minimol J S \u003c\/li\u003e\n\u003cli\u003e11. Spice Processing and Value Addition  Opportunities for Start-up Entrepreneurs by Jayashree E \u003c\/li\u003e\n\u003cli\u003e12. Entrepreneurship Oriented Processing and Value Addition Technologies of Coconut by Manikantan M R, Shameena Beegum, Pandiselvam R \u0026amp;\u003cbr\u003e Hebbar K B \u003c\/li\u003e\n\u003cli\u003e13. Scope of Entrepreneurship Development in Non-edible Value Added Products of Coconut by Manikantan M R, Pandiselvam R, Shameena Beegum \u0026amp;\u003cbr\u003e Mathew A C \u003c\/li\u003e\n\u003cli\u003e14. Entrepreneurial Opportunities in Tuber Crops Processing by Sajeev M S, Padmaja G, Sheriff J T \u0026amp;\u003cbr\u003e Jyothi A N \u003c\/li\u003e\n\u003cli\u003e15. Hand Holding Entrepreneurs in Honey Processing and Value Addition by Mani Chellappan \u003c\/li\u003e\n\u003cli\u003e16. Value Addition in Mushroom Processing- A Potential Sector for Budding by Lakshmy P S, Arun Prasath V, \u0026amp;\u003cbr\u003e Suman K T \u003c\/li\u003e\n\u003cli\u003e17. Importance of Quality and Safety of Processed Products by Sudheer K P \u0026amp;\u003cbr\u003e Indira V \u003c\/li\u003e\n\u003cli\u003e18. Marketing Strategies and Supply Chain of Horticultural Products by Ranjit Kumar E G \u003c\/li\u003e\n\u003cli\u003e19. Model Business Plan for Dried Jackfruit Flakes Production by Sangeetha K Prathap \u0026amp;\u003cbr\u003e Sudheer K P\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\r\n\r\n\u003c\/font\u003e","brand":"New India Publishing Agency – NIPA","offers":[{"title":"Brand New","offer_id":52652688212248,"sku":"9789386546807","price":159.75,"currency_code":"GBP","in_stock":true}],"url":"https:\/\/freshlyprintedbooks.co.uk\/products\/entrepreneurship-and-skill-development-in-horticultural-processing-hardback-9789386546807","provider":"Freshly Printed Books","version":"1.0","type":"link"}