{"product_id":"control-and-resistance-food-discourse-in-franco-spain-hardback-9781487506698","title":"Control and Resistance; Food Discourse in Franco Spain (Hardback) 9781487506698","description":"\u003cfont face=\"Georgia\"\u003e\r\n\u003cp\u003e\u003cfont size=\"6\"\u003eControl and Resistance\u003c\/font\u003e\u003cbr\u003e\r\n\u003cfont size=\"5\"\u003eFood Discourse in Franco Spain\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\r\n\r\n\u003cp\u003e\u003cfont size=\"4\"\u003eLara Anderson (Author)\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e9781487506698\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eHardback, published 20 March 2020\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e192 pages\u003cbr\u003e23.5 x 16 x 1.8 cm, 0.4 kg\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\r\n\r\n\r\n\u003cp align=\"justify\"\u003e\u003cstrong\u003e\u003cfont size=\"3\"\u003e\u003cp\u003e\u003cem\u003eControl and Resistance\u003c\/em\u003e reveals the various ways in which food writing of the early Franco era was a potent political tool, producing ways of eating and thinking about food that privileged patriotism over personal desire. The author examines a diverse range of official and non-official food texts to highlight how discourse helped construct and contest identities in line with the three ideological pillars of the regime: autarky, prescriptive gender roles, and monolithic nationalism. Official food discourse produced an audience with a taste for local foodstuffs, and also created a unified gastronomic space in which regional cuisines were co-opted for the purposes of culinary nationalism.\u003c\/p\u003e \u003cp\u003eThe author discusses a genre of official texts directed solely at women, which demanded women\u0026amp;#x2019;s compliance and exclusive dedication to domesticity. Alongside such examples, \u003cem\u003eControl and Resistance\u003c\/em\u003e includes texts that offered resistance to the Franco hegemony. Food texts have traditionally been viewed as apolitical because of their connections with domesticity, so they were not subject to the same degree of censorship as other published works. Accordingly, food writing was at times more capable of offering disruptive or resistant textual spaces than other forms of discourse.\u003c\/p\u003e\u003c\/font\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e\u003cp\u003eAcknowledgments\u003c\/p\u003e \u003cp\u003eIntroduction 　\u003c\/p\u003e\n\u003ci\u003e \u003c\/i\u003e\u003cp\u003eFood Discourse and Francoist Spain: The State of the Scholarship\u003cbr\u003eFranco and Fascism \u003cbr\u003eFrancoist Discourse and Control \u003cbr\u003eFrancoist Biopolitics and Food \u003cbr\u003eFood Discourse and Resistance \u003cbr\u003eCensorship in Franco\u0026amp;#x2019;s Spain: Resistance, Oversight, and Food Texts \u003cbr\u003eOverview of This Book: Autarky, Gender, and Centralist Nationalism \u003c\/p\u003e \u003cp\u003e1. Food Discourse and the Production of Autarkic Subjectivities 　\u003c\/p\u003e\n\u003ci\u003e \u003c\/i\u003e\u003cp\u003eEat More Oranges\u003cbr\u003eA Taste for Rice \u003cbr\u003eAn Appetite for Culinary Patriotism \u003cbr\u003eFood Shortages and Culinary Abundance \u003cbr\u003eNo Place at the Table for Hunger \u003cbr\u003ePro-official Cookbooks in Times of Hunger \u003cbr\u003eProviding an Account of Hunger in Cookbooks \u003cbr\u003eFrancoist Food Discourse: Autarky, Hunger, and Culinary Patriotism \u003c\/p\u003e \u003cp\u003e2. Beyond the Kitchen: Food Texts, Gender, and Compliance in Franco Spain 　\u003c\/p\u003e\n\u003ci\u003e \u003c\/i\u003e\u003cp\u003eWriting Women Back Into the Kitchen \u003cbr\u003eConstructing Subservient Subjectivities through Cookbooks \u003cbr\u003eCookery Instruction and the Authority of the Sección Femenina \u003cbr\u003eThe Authority of Modernity \u003cbr\u003eAna María Herrera and Manual de cocina\u003ci\u003e: The Invisible Author \u003cbr\u003eSección Femenina Cookery Manuals and the Professional Domestic \u003cbr\u003eThe Gendering of Gastronomy: Sección Femenina and La Marquesa de Parabere \u003cbr\u003eBreaking the Mould: Non-official Cookbooks \u003cbr\u003e\u003c\/i\u003eMi recetario de cocina\u003ci\u003e: Sarrau\u0026amp;#x2019;s Authorial Persona Emerges \u003cbr\u003e\u003c\/i\u003eLa futura ama de casa\u003ci\u003e: Constructing a Modern Spanish Womanhood \u003cbr\u003eA Broader Narrative of Franco-Era Cookbooks: Obedience and Resistance \u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e3. A Recipe for Spain: The Production of a Unified Gastronomic　\u003c\/p\u003e\n\u003ci\u003e \u003c\/i\u003e\u003cp\u003eSpace and the Gendering of Gastronomy\u003cbr\u003eEstablishing the Borders of Spanish Food Culture \u003cbr\u003eThe Gendering of Gastronomy and Food Discourse \u003cbr\u003eThe Production of a Unified Gastronomic Space \u003cbr\u003eThe Male Gastronome and National Unity: Erasing Regional Difference \u003cbr\u003eGuía gastronómica de España\u003ci\u003e: The Eradication of Regional Diversity and the Exclusion of Women \u003cbr\u003eCookbooks and Regional Ingredients in the National Recipe \u003cbr\u003eIsabel de Trévis and the Authority of Male Gastronomes \u003cbr\u003eDoménech\u0026amp;#x2019;s Food Discourse and Nationalism \u003cbr\u003eRegional Cuisines: Minimized and Co-opted\u003c\/i\u003e 　\u003c\/p\u003e \u003cp\u003eConclusion\u003cbr\u003eNotes \u003cbr\u003eWorks Cited \u003cbr\u003eIndex\u003c\/p\u003e\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\r\n\r\n\u003c\/font\u003e","brand":"University of Toronto Press","offers":[{"title":"Brand New","offer_id":52702513365272,"sku":"9781487506698","price":31.99,"currency_code":"GBP","in_stock":true}],"url":"https:\/\/freshlyprintedbooks.co.uk\/products\/control-and-resistance-food-discourse-in-franco-spain-hardback-9781487506698","provider":"Freshly Printed Books","version":"1.0","type":"link"}