{"product_id":"calorimetry-hardback-9780128029060","title":"Calorimetry (Hardback) 9780128029060","description":"\u003cfont face=\"Georgia\"\u003e\r\n\u003cp\u003e\u003cfont size=\"6\"\u003eCalorimetry\u003c\/font\u003e\u003cbr\u003e\r\n\r\n\r\n\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThis new volume of Methods in Enzymology continues the legacy of this premier serial with quality chapters authored by leaders in the field\u003c\/em\u003e\u003c\/p\u003e\r\n\r\n\r\n\u003cp\u003e\u003cfont size=\"4\"\u003eAndrew Feig (Volume editor)\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e9780128029060\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eHardback, published 21 January 2016\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e530 pages\u003cbr\u003e22.9 x 15.1 x 3.1 cm, 1.02 kg\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\r\n\u003cp align=\"justify\"\u003e\u003cem\u003e\u003cfont size=\"3\"\u003ePraise for the Series: \u003cbr\u003e\"Should be on the shelves of all libraries in the world as a whole collection.\" \u003cb\u003e--Chemistry in Industry\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e\"The work most often consulted in the lab.\" \u003cb\u003e--Enzymologia\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e\"The Methods in Enzymology series represents the gold-standard.\" \u003cb\u003e--Neuroscience\u003c\/b\u003e\u003c\/font\u003e\u003c\/em\u003e\u003c\/p\u003e\r\n\r\n\u003cp align=\"justify\"\u003e\u003cstrong\u003e\u003cfont size=\"3\"\u003e\u003ci\u003eCalorimetry\u003c\/i\u003e, the latest volume in the Methods in Enzymology series continues the legacy of this premier serial with quality chapters authored by leaders in the field. \u003ci\u003eCalorimetry\u003c\/i\u003e is a highly technical experiment and it is easy for new practioners to get fooled into interpreting artifacts as real experimental results.  This volume will guide readers to get the most out of their precious biological samples and includes topics on specific protocols for the types of studies being conducted as well as tips to improve the data collection. Most importantly, the chapters will also help to identify pitfalls that need to be avoided to ensure that the highest quality results are obtained.\u003c\/font\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e1. Isothermal Titration Calorimetry Measurements of Metal Ions Binding to Proteins\u003cbr\u003eColette F. Quinn ,Margaret C. Carpenter, Molly L. Croteau and Dean E. Wilcox\u003cbr\u003e2. Assessing Coupled Protein Folding and Binding through Temperature- Dependent Isothermal Titration Calorimetry\u003cbr\u003eDebashish Sahu, Monique Bastidas, Chad W. Lawrence, William G. Noid,and Scott A. Showalter\u003cbr\u003e3. Fragment-Based Screening for Enzyme Inhibitors Using Calorimetry\u003cbr\u003eMichael I. Recht, Vicki Nienaber and Francisco E. Torres\u003cbr\u003e4. Measuring Multivalent Binding Interactions by Isothermal Titration Calorimetry\u003cbr\u003eTarun K. Dam,  Melanie L Talaga, Ni Fan and Curtis F. Brewer\u003cbr\u003e5. Calorimetric and Spectroscopic Analysis of the Thermal Stability of Short Duplex DNA-Containing Sugar and Base-Modified Nucleotides\u003cbr\u003eKareem Fakhfakh, Curtis B. Hughesman, A. Louise Creagh, Vincent Kao and  Charles Haynes\u003cbr\u003e6. Calorimetric Quantification of Cyclodextrin-Mediated Detergent Extraction for Membrane-Protein Reconstitution\u003cbr\u003eMartin Textor and Sandro Keller\u003cbr\u003e7. Extending ITC to Kinetics with KinITC\u003cbr\u003ePhilippe Dumas, Eric Ennifar, Cyrielle Da Veiga, Guillaume Bec, William Palau, Carmelo Di Primo,Angel Piñeiro, Juan Sabin, Eva Muñoz and Javier Rial\u003cbr\u003e8. Measuring the Kinetics of Molecular Association by Isothermal Titration Calorimetry \u003cbr\u003eKirk A. Vander Meulen, Scott Horowitz, Raymond C. Trievel, and Samuel E. Butcher\u003cbr\u003e9. Isothermal Titration Calorimetry to Characterize Enzymatic Reactions\u003cbr\u003eLuca Mazzei, Stefano Ciurli and Barbara Zambelli\u003cbr\u003e10. Avoiding Buffer Interference in Itc Experiments: A Case Study from the Analysis of  Entropy Driven Reactions of Glucose-6-Phosphate Dehydrogenase\u003cbr\u003eM. Lucia Bianconi\u003cbr\u003e11. ITC Methods for Assessing Buffer\/Protein Interactions from the Perturbation of  Steady-State Kinetics: A Reactivity Study of Homoprotocatechuate 2,3-Dioxygenase\u003cbr\u003eKate L. Henderson, Delta K. Boyles, Vu H. Le, Edwin A. Lewis and Joseph P.Emerson\u003cbr\u003e12. Modern Analysis of Protein Folding by Differential Scanning Calorimetry\u003cbr\u003eBeatriz Ibarra-Molero, Athi N. Naganathan, Jose M. Sanchez-Ruiz and Victor Muñoz\u003cbr\u003e13. A Guide to Differential Scanning Calorimetry of Membrane and Soluble Proteins in Detergents\u003cbr\u003eZhengrong Yang and Christie G. Brouillette\u003cbr\u003e14. Orthogonal Methods for Characterizing the Unfolding of Therapeutic Monoclonal  Antibodies: Differential Scanning Calorimetry, Isothermal Chemical Denaturation and  Intrinsic Fluorescence with Concomitant Static Light Scattering\u003cbr\u003eDeniz B. Temel, Pavel Landsman and Mark L. Brader\u003cbr\u003e15. IATC, DSC, and PPC Analysis of Reversible and Multi-State Structural Transition of Cytochrome c\u003cbr\u003eShun-ichi Kidokoro and Shigeyoshi Nakamura\u003cbr\u003e16. The Complementarity of the Loop to the Stem in DNA Pseudoknots Gives Rise to Local TAT Base-Triplets\u003cbr\u003eCalliste Reiling-Steffensmeier and Luis A. Marky\u003cbr\u003e17. A High-Throughput Biological Calorimetry Core: Steps to Startup, Run, and Maintain a Multi-User Facility\u003cbr\u003eNeela H. Yennawar, Julia A. Fecko, Scott A. Showalter and Philip C. Bevilacqua\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eSubject Areas: Analytical chemistry [\u003ca title=\"See our other books on Analytical chemistry\" href=\"https:\/\/freshlyprintedbooks.co.uk\/search?q=%22Analytical%20chemistry%20%5BPNF%5D%22\"\u003ePNF\u003c\/a\u003e], Thermodynamics \u0026amp; heat [\u003ca title=\"See our other books on Thermodynamics \u0026amp; heat\" href=\"https:\/\/freshlyprintedbooks.co.uk\/search?q=%22Thermodynamics%20\u0026amp;%20heat%20%5BPHH%5D%22\"\u003ePHH\u003c\/a\u003e], Scientific equipment, experiments \u0026amp; techniques [\u003ca title=\"See our other books on Scientific equipment, experiments \u0026amp; techniques\" href=\"https:\/\/freshlyprintedbooks.co.uk\/search?q=%22Scientific%20equipment,%20experiments%20\u0026amp;%20techniques%20%5BPDN%5D%22\"\u003ePDN\u003c\/a\u003e]\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\u003c\/font\u003e","brand":"Freshly Printed Books","offers":[{"title":"Default Title","offer_id":46649595101464,"sku":"9780128029060","price":122.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/2037\/5320\/products\/9780128029060_bb18ba61-dc97-42d2-8f59-59051a37c4bb.jpg?v=1694353124","url":"https:\/\/freshlyprintedbooks.co.uk\/products\/calorimetry-hardback-9780128029060","provider":"Freshly Printed Books","version":"1.0","type":"link"}