{"product_id":"biocalorimetry-2-applications-of-calorimetry-in-the-biological-sciences-hardback-9780470849682","title":"Biocalorimetry 2; Applications of Calorimetry in the Biological Sciences (Hardback) 9780470849682","description":"\u003cfont face=\"Georgia\"\u003e\r\n\u003cp\u003e\u003cfont size=\"6\"\u003eBiocalorimetry 2\u003c\/font\u003e\u003cbr\u003e\r\n\u003cfont size=\"5\"\u003eApplications of Calorimetry in the Biological Sciences\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\r\n\r\n\u003cp\u003e\u003cfont size=\"4\"\u003eJohn E. Ladbury (Edited by), JE Ladbury (Author), Michael L. Doyle (Edited by)\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e9780470849682, Wiley\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eHardback, published 16 July 2004\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e288 pages\u003cbr\u003e24.8 x 17.4 x 2.1 cm, 0.652 kg\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\r\n\u003cp align=\"justify\"\u003e\u003cem\u003e\u003cfont size=\"3\"\u003e\"...an excellent review of the subject...\" (Chromatographia, Vol 62 (7\/8) October 2005)  \u003cp\u003e\"…recommended to researchers working on thermal analysis in the fields of biochemistry ... pharmacy due to the abundance of practical advice.\" (Engineering of Life Sciences, 2006)\u003c\/p\u003e\u003c\/font\u003e\u003c\/em\u003e\u003c\/p\u003e\r\n\r\n\u003cp align=\"justify\"\u003e\u003cstrong\u003e\u003cfont size=\"3\"\u003eAls Nachfolger der Erstauflage, erscheint jetzt \"Biocalorimetry 2\".\u003cbr\u003e \u003cbr\u003e Dieser neue Band trägt den jüngsten Fortschritten auf dem Gebiet der Biokalorimetrie Rechnung.\u003cbr\u003e \u003cbr\u003e Behandelt werden alle Neuerungen in den Bereichen Ausrüstung, Anwendung und Methodologie.\u003cbr\u003e \u003cbr\u003e Diskutiert werden auch Neuentwicklungen bei der Messung kleiner Proben und bei Hochdurchsatzverfahren.\u003cbr\u003e \u003cbr\u003e Mittlerweile gehören hochempfindliche Kalorimeter in den meisten Labors zur Standardausrüstung. Sie werden benutzt, um biomolekulare Wechselwirkungen zwischen Wirkstoffen, Proteinen und Nucleinsäuren zu untersuchen sowie die DNA- und die Proteinstabilität zu messen.\u003cbr\u003e \u003cbr\u003e Mit ausführlichen experimentellen Protokollen.\u003cbr\u003e \u003cbr\u003e Geschrieben von führenden Experten auf diesem Gebiet.\u003cbr\u003e \u003cbr\u003e \"Biocalorimetry 2\" ist ein unverzichtbares Nachschlagewerk zur Biokalorimetrie.\u003c\/font\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003ePreface.  \u003cp\u003eList of Contributors.\u003c\/p\u003e \u003cp\u003ePART I: GENERAL INTRODUCTION.\u003c\/p\u003e \u003cp\u003e1. Applications of Biocalorimetry: Binding, Stability and Enzyme Kinetics (R. O’Brien and I. Haq).\u003c\/p\u003e \u003cp\u003ePART II: ISOTHERMAL TITRATION CALORIMETRY.\u003c\/p\u003e \u003cp\u003e2. Isothermal Titration Calorimetry: A Tutorial (J.A. Thomson and J.E. Ladbury).\u003c\/p\u003e \u003cp\u003e3. The Application of Isothermal Titration Calorimetry to Drug Discovery (G. Holdgate. S. Fisher and W. Ward).\u003c\/p\u003e \u003cp\u003e4. Dissecting the Thermodynamics of DNA-Protein Interactions (T. Härd).\u003c\/p\u003e \u003cp\u003e5. Salt Effects in Ribonuclease-Ligand Interactions: Screening or Competitive Binding? (K.P. Murphy, T.T. Waldron and G.L. Schrift)\u003c\/p\u003e \u003cp\u003e6. Thermodynamic-Structure Correlations of Sulfonamide Inhibitor Binding to Carbonic Anhydrase (D. Matulis and M. Todd).\u003c\/p\u003e \u003cp\u003e7. Energetics of the Interaction of Human Acidic Fibroblast Growth Factor with Heparin and the Functional Analog \u003ci\u003eMyo\u003c\/i\u003e-inositol Hexasulfate (M. Guzmán-Casado, M.M. Garcia-Mira, P. Cano-Soldado, J.M. Sanchez-Ruiz and A. Parody-Morreale).\u003c\/p\u003e \u003cp\u003e8. Thermodynamics of SH2 Domain Binding (G. Waksman, S. Kumaran and P. Lubman).\u003c\/p\u003e \u003cp\u003e9. Titration Calorimetry as a Tool to Determining Thermodyanmic and Kinetic Parameters of Enzymes (M.L. Bianconi).\u003c\/p\u003e \u003cp\u003ePART III: DIFFERENTIAL SCANNING CALORIMETRY.\u003c\/p\u003e \u003cp\u003e10. Energetics of Site-Specific DNA Recognition by Integrase Tn916 (S. Milev, H.R. Bosshard and I. Jelesarov).\u003c\/p\u003e \u003cp\u003e11. Linkage Between Temperature and Chemical Denaturant Effects on Protein Stability: The Intepretation of Calorimetrically-Determined \u003ci\u003em\u003c\/i\u003e Values (B. Ibarra-Malero, R. Perez-Jimenez, R. Godoy-Ruiz and J.M. Sanchez-Ruiz).\u003c\/p\u003e \u003cp\u003e12. Thermodymic Indications of the Molten Globule State of Cytochrome \u003ci\u003ec\u003c\/i\u003e Induced by Hydrophobic Salts (A.A. Moosavi-Movahedi and J. Chamani).\u003c\/p\u003e \u003cp\u003e13. Microcalorimetry as Applied to Psychrophilic Enzymes (S. D’Amico, D. Georlette, T. Collins, G. Feller and C. Gerday).\u003c\/p\u003e \u003cp\u003e14. An Autosampling Differential Scanning Calorimeter for Study of Biomolecular Interactions (V. Plotnikov, A. Rochalski, M. Brandts, J.F. Brandts, S. Williston, V. Frasca and L.-N. Lin).\u003c\/p\u003e \u003cp\u003eIndex.\u003c\/p\u003e\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eSubject Areas: Biology, life sciences [\u003ca title=\"See our other books on Biology, life sciences\" href=\"https:\/\/freshlyprintedbooks.co.uk\/search?q=%22Biology,%20life%20sciences%20%5BPS%5D%22\"\u003ePS\u003c\/a\u003e]\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\u003c\/font\u003e","brand":"Wiley","offers":[{"title":"Brand New","offer_id":52278037578008,"sku":"9780470849682","price":132.59,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/2037\/5320\/files\/9780470849682.jpg?v=1781457087","url":"https:\/\/freshlyprintedbooks.co.uk\/products\/biocalorimetry-2-applications-of-calorimetry-in-the-biological-sciences-hardback-9780470849682","provider":"Freshly Printed Books","version":"1.0","type":"link"}