{"product_id":"baileys-industrial-oil-and-fat-products-edible-oil-and-fat-products-edible-oils-part-1-hardback-9780471385516","title":"Bailey's Industrial Oil and Fat Products, Edible Oil and Fat Products; Edible Oils, Part 1 (Hardback) 9780471385516","description":"\u003cfont face=\"Georgia\"\u003e\r\n\u003cp\u003e\u003cfont size=\"6\"\u003eBailey's Industrial Oil and Fat Products, Edible Oil and Fat Products\u003c\/font\u003e\u003cbr\u003e\r\n\u003cfont size=\"5\"\u003eEdible Oils, Part 1\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\r\n\r\n\u003cp\u003e\u003cfont size=\"4\"\u003eFereidoon Shahidi (Edited by), F Shahidi (Author)\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e9780471385516, Wiley\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eHardback, published 5 April 2005\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e496 pages, Charts: 20 B\u0026amp;W, 0 Color; Photos: 14 B\u0026amp;W, 0 Color; Drawings: 40 B\u0026amp;W, 0 Color; Tables: 30 B\u0026amp;W, 0 Color\u003cbr\u003e24.1 x 16 x 4.2 cm, 1.225 kg\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\r\n\r\n\r\n\u003cp align=\"justify\"\u003e\u003cstrong\u003e\u003cfont size=\"3\"\u003eFirst published in 1945, Bailey's has become the standard reference on the food chemistry and processing technology related to edible oils and the nonedible byproducts derived from oils. This Sixth Edition features new coverage of edible fats and oils and is enhanced by a second volume on oils and oilseeds. This Sixth Edition consists of six volumes: five volumes on edible oils and fats, with still one volume (as in the fifth edition) devoted to nonedible products from oils and fats. Some brand new topics in the sixth edition include: fungal and algal oils, conjugated linoleic acid, coco butter, phytosterols, and plant biotechnology as related to oil production. Now with 75 accessible chapters, each volume contains a self-contained index for that particular volume.\u003c\/font\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eVolume 1: Edible Oil and Fat Products: Chemistry, Properties, and Health Effects.\u003cbr\u003e \u003cbr\u003e Volume 2: Edible Oil and Fat Products: Edible Oils.\u003cbr\u003e \u003cbr\u003e Volume 3: Edible Oil and Fat Products: Specialty Oils and Oil Products.\u003cbr\u003e \u003cbr\u003e Volume 4: Edible Oil and Fat Products: Products and Applications.\u003cbr\u003e \u003cbr\u003e Volume 5: Edible Oil and Fat Products: Processing Technologies.\u003cbr\u003e \u003cbr\u003e Volume 6: Industrial and Nonedible Products From Oils and Fats.\u003cbr\u003e \u003cbr\u003e Cumulative Index.\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eSubject Areas: Agriculture \u0026amp; farming [\u003ca title=\"See our other books on Agriculture \u0026amp; farming\" href=\"https:\/\/freshlyprintedbooks.co.uk\/search?q=%22Agriculture%20\u0026amp;%20farming%20%5BTV%5D%22\"\u003eTV\u003c\/a\u003e]\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\u003c\/font\u003e","brand":"Wiley-Interscience","offers":[{"title":"Brand New","offer_id":52293461049624,"sku":"9780471385516","price":355.37,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/2037\/5320\/files\/9780471385516.jpg?v=1781640196","url":"https:\/\/freshlyprintedbooks.co.uk\/products\/baileys-industrial-oil-and-fat-products-edible-oil-and-fat-products-edible-oils-part-1-hardback-9780471385516","provider":"Freshly Printed Books","version":"1.0","type":"link"}