{"product_id":"bacterial-diseases-of-fish-hardback-9780632034970","title":"Bacterial Diseases of Fish (Hardback) 9780632034970","description":"\u003cfont face=\"Georgia\"\u003e\r\n\u003cp\u003e\u003cfont size=\"6\"\u003eBacterial Diseases of Fish\u003c\/font\u003e\u003cbr\u003e\r\n\r\n\r\n\r\n\r\n\r\n\u003c\/p\u003e\n\u003cp\u003e\u003cfont size=\"4\"\u003eValerie Inglis (Edited by), Inglis (Author), Ronald J. Roberts (Edited by), Niall R. Bromage (Edited by)\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e9780632034970, Wiley\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eHardback, published 16 March 1993\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e352 pages\u003cbr\u003e25 x 20 x 1.5 cm, 0.765 kg\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\r\n\r\n\r\n\u003cp align=\"justify\"\u003e\u003cstrong\u003e\u003cfont size=\"3\"\u003eBacterial diseases are among the most important causes of losses among fish stocks. A full understanding of the aetiological agent, the pathogenesis, biochemistry, antigenicity, epizootiology and the inter-relationship of stress-related and environmental factors is essential for successful management and control. This book, which has been written as a standard text for students of aquaculture, veterinarians and microbiologists, brings these aspects together and reflects current international practices and incidence.\u003c\/font\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eIntroduction;. \u003cp\u003e\u003cb\u003ePart 1: Cytophagaceae:\u003c\/b\u003e Bacterial cold water disease;.\u003c\/p\u003e \u003cp\u003eColumnaris disease;.\u003c\/p\u003e \u003cp\u003eBacterial gill disease: fin rot;.\u003c\/p\u003e \u003cp\u003e\u003cb\u003ePart 2: Enterobacteriaceae:\u003c\/b\u003e.\u003c\/p\u003e \u003cp\u003eEdwardsiella septicaemia;.\u003c\/p\u003e \u003cp\u003eEnteric redmouth (ERM): Proteus and serratia infections;.\u003c\/p\u003e \u003cp\u003e\u003cb\u003ePart 3: Vibrionaceae:\u003c\/b\u003e: Vibriosis;.\u003c\/p\u003e \u003cp\u003eFurunculosis;.\u003c\/p\u003e \u003cp\u003eMotile aeromonad septicaemia;.\u003c\/p\u003e \u003cp\u003e\u003cb\u003ePart 4: Pasteurellaceae: Pasteurellosis;\u003c\/b\u003e.\u003c\/p\u003e \u003cp\u003e\u003cb\u003ePart 5: Pseudomonadaceae:\u003c\/b\u003ePseudomonas: Alteromonas infections;.\u003c\/p\u003e \u003cp\u003e\u003cb\u003ePart 6: Gram-positive Fish Pathogens:\u003c\/b\u003e Bacterial kidney disease (BKD);.\u003c\/p\u003e \u003cp\u003eStreptococcal infections;.\u003c\/p\u003e \u003cp\u003eClostridial infections;.\u003c\/p\u003e \u003cp\u003e\u003cb\u003ePart 7: Acid-fast Fish Pathogens:\u003c\/b\u003e Mycobacteriosis:nocardiosis;.\u003c\/p\u003e \u003cp\u003e\u003cb\u003ePart 8: Rickettsias and Chlamydias:\u003c\/b\u003e Epitheliocystis: salmonid rickettsial septicaemia;.\u003c\/p\u003e \u003cp\u003e\u003cb\u003ePart 9: Practice of Fish Bacteriology:\u003c\/b\u003e Isolation and identification of fish bacterial pathogens;.\u003c\/p\u003e \u003cp\u003e Public health aspects\u003c\/p\u003e\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eSubject Areas: Agriculture \u0026amp; farming [\u003ca title=\"See our other books on Agriculture \u0026amp; farming\" href=\"https:\/\/freshlyprintedbooks.co.uk\/search?q=%22Agriculture%20\u0026amp;%20farming%20%5BTV%5D%22\"\u003eTV\u003c\/a\u003e]\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\u003c\/font\u003e","brand":"Wiley-Blackwell","offers":[{"title":"Brand New","offer_id":52406464315672,"sku":"9780632034970","price":160.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/2037\/5320\/files\/9780632034970.jpg?v=1784138425","url":"https:\/\/freshlyprintedbooks.co.uk\/products\/bacterial-diseases-of-fish-hardback-9780632034970","provider":"Freshly Printed Books","version":"1.0","type":"link"}