{"product_id":"aquaculture-pathophysiology-volume-i-finfish-diseases-paperback-9780128122112","title":"Aquaculture Pathophysiology; Volume I. Finfish Diseases (Paperback) 9780128122112","description":"\u003cfont face=\"Georgia\"\u003e\r\n\u003cp\u003e\u003cfont size=\"6\"\u003eAquaculture Pathophysiology\u003c\/font\u003e\u003cbr\u003e\r\n\u003cfont size=\"5\"\u003eVolume I. Finfish Diseases\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cem\u003e\u003cp\u003eProvides a practical tool on improving finfish health which underpin global aquaculture of fish species\u003c\/p\u003e\u003c\/em\u003e\u003c\/p\u003e\r\n\r\n\r\n\u003cp\u003e\u003cfont size=\"4\"\u003eFrederick S.B. Kibenge (Edited by), Bernardo Baldisserotto (Edited by), Roger Sie-Maen Chong (Edited by)\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e9780128122112, Elsevier Science\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003ePaperback, published 25 August 2022\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e876 pages\u003cbr\u003e27.6 x 21.6 x 5.3 cm, 0.45 kg\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\r\n\r\n\r\n\u003cp align=\"justify\"\u003e\u003cstrong\u003e\u003cfont size=\"3\"\u003e\u003cp\u003e\u003ci\u003eAquaculture Pathophysiology, Volume I. Finfish Diseases\u003c\/i\u003e is a diverse, practical reference on finfish diseases impacting aquaculture. It is intended for the veterinarian, fish health biologist or extensionist, fish pathologist and fish health diagnostician supporting the management of major and emerging infectious and non-infectious health risks for the key temperate, subtropical and tropical finfish species of commercial and fisheries importance. This volume should be read in partnership with volume 2 on shellfish diseases as the principles and approach to the diagnosis and management of aquacultured animal species are similar and typically researchers, teachers, students, diagnostic laboratory scientists, aquaculture technicians and farmers need to be competent across both finfish and shellfish health issues.\u003c\/p\u003e\u003c\/font\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e\u003cp\u003e1. Descriptions of Major Farmed Aquatic Animal Species; 2. An introduction to global aquaculture; 3. General Introduction of Pathophysiology of Finfish, Crustacea and Mollusks\u003c\/p\u003e \u003cp\u003e\u003cb\u003eSECTION I. FINFISH DISEASES\u003c\/b\u003e 4. Finfish Laboratory Methods; 5. Finfish Disease Terminology; 6. Fish Immunology\u003c\/p\u003e \u003cp\u003e\u003cb\u003eSECTION II. VIRAL DISEASES\u003c\/b\u003e 7. Cardiomyopathy Syndrome; 8. Eel Herpesvirus; 9. Heart and Skeletal Muscle Inflammation; 10. Infectious Hematopoietic Necrosis; 11. Infectious pancreatic necrosis; 12. Infectious Salmon Anemia; 13. Japanese eel endothelial cell-infecting virus; 14. Koi Herpesvirus Disease; 15. Lymphocystis Virus Disease; 16. Megalocytivirus in ornamental fish; 17. Salmon Alphavirus and Pancreas Disease; 18. Red sea bream iridoviral disease; 19. Spring viremia of carp; 20. Tasmanian Salmon Reovirus (AqRV); 21. Tilapia lake virus; 22. Viral encephalopathy and retinopathy; 23. Viral hemorrhagic septicemia virus \u003c\/p\u003e \u003cp\u003e\u003cb\u003eSECTION III. BACTERIAL DISEASES\u003c\/b\u003e 24. Aeromoniasis; 25. Bacterial kidney disease; 26. Edwardsiellosis; 27. Epitheliocystis; 28. Flavobacteriosis; 29. Francisellosis in tilapia and other warm water fish; 30. Furunculosis; 31. Mycobacteriosis; 32. Nocardiosis; 33. Pasteurellosis - Photobacteriosis; 34. Piscirickettsia salmonis; 35. Streptococcosis; 36. Vibriosis \u003c\/p\u003e \u003cp\u003e\u003cb\u003eSECTION IV. PARASITIC DISEASES\u003c\/b\u003e 37. Amoebic gill disease; 38. Amyloodinium ocellatum; 39. Chilodonella and Brooklynella infections; 40. Ich infection; 41. Cryptocaryon irritans infection; 42. Infection with Gyrodactylus salaris; 43. Monogenean Infections; 44. Myxozoan infections; 45. Sea lice; 46. Digenetic Trematode infections; 47. Tetrahymenosis and scuticociliatosis; 48. Trypanosomiasis; 49. Whirling disease \u003c\/p\u003e \u003cp\u003e\u003cb\u003eSECTION V. FUNGAL DISEASES\u003c\/b\u003e 50. Epizootic ulcerative syndrome; 51. Ichthyophoniasis; 52. Microsporidian infections; 53. Saprolegniasis \u003c\/p\u003e \u003cp\u003e\u003cb\u003eSECTION VI. NUTRITIONAL DISEASES\u003c\/b\u003e 54. Amino acid deficiency and toxicity; 55. Anti-nutritional factors in plant-based feeds; 56. Fatty acid deficiency, fatty liver, liver lipoid disease and toxic non-essential fatty acid; 57. Fungal toxins in feedstuffs; 58. Investigating ill thrift in yellowtail kingfish Seriola lalandi; 59. Mineral deficiency and toxicity; 60. Vitamin deficiency and toxicity \u003c\/p\u003e \u003cp\u003e\u003cb\u003eSECTION VII. ENVIRONMENTAL DISEASES\u003c\/b\u003e 61. Ammonia; 62. Carbon dioxide; 63. Chlorine Toxicity; 64. Chronic diseases of the lateral line organ in fish; 65. Endocrine disruption in fish; 66. Gas Bubble disease; 67. Harmful algal blooms; 68. Hypoxia; 69. Metals; 70. Nitrite-Nitrate Toxicity; 71. Pesticides \u003c\/p\u003e \u003cp\u003e\u003cb\u003eSECTION VIII. GENETIC AND NEOPLASTIC DISEASES\u003c\/b\u003e 72. Genetic Malformations; 73. Aflatoxicosis; 74. Chemical carcinogenic diseases; 75. Classification of fish neoplasia; 76. Oncogenic viral diseases \u003c\/p\u003e\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eSubject Areas: Food \u0026amp; beverage technology [\u003ca title=\"See our other books on Food \u0026amp; beverage technology\" href=\"https:\/\/freshlyprintedbooks.co.uk\/search?q=%22Food%20\u0026amp;%20beverage%20technology%20%5BTDCT%5D%22\"\u003eTDCT\u003c\/a\u003e]\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\u003c\/font\u003e","brand":"Academic Press","offers":[{"title":"Default Title","offer_id":46648951963928,"sku":"9780128122112","price":133.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/2037\/5320\/products\/9780128122112.jpg?v=1694095666","url":"https:\/\/freshlyprintedbooks.co.uk\/products\/aquaculture-pathophysiology-volume-i-finfish-diseases-paperback-9780128122112","provider":"Freshly Printed Books","version":"1.0","type":"link"}