{"product_id":"aiche-equipment-testing-procedure-tray-distillation-columns-a-guide-to-performance-evaluation-paperback-softback-9780816904044","title":"AIChE Equipment Testing Procedure - Tray Distillation Columns; A Guide to Performance Evaluation (Paperback \/ softback) 9780816904044","description":"\u003cfont face=\"Georgia\"\u003e\r\n\u003cp\u003e\u003cfont size=\"6\"\u003eAIChE Equipment Testing Procedure - Tray Distillation Columns\u003c\/font\u003e\u003cbr\u003e\r\n\u003cfont size=\"5\"\u003eA Guide to Performance Evaluation\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\r\n\r\n\u003cp\u003e\u003cfont size=\"4\"\u003eAIChE (Author)\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e9780816904044, Wiley\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003ePaperback \/ softback, published 1 November 1987\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e32 pages\u003cbr\u003e28 x 21.2 x 0.2 cm, 0.098 kg\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\r\n\r\n\r\n\u003cp align=\"justify\"\u003e\u003cstrong\u003e\u003cfont size=\"3\"\u003e\u003cb\u003eSpecial Details:\u003c\/b\u003e Equipment Testing Procedure. Softcover Member and other discounts do not apply to this title.\u003c\/font\u003e\u003c\/strong\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003e\u003cb\u003eChapter 1. Purpose and Scope.\u003c\/b\u003e \u003cp\u003ePurpose.\u003c\/p\u003e \u003cp\u003eScope.\u003c\/p\u003e \u003cp\u003eLiability.\u003c\/p\u003e \u003cp\u003e\u003cb\u003eChapter 2. Definitions and Descriptions of Terms.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eFlow Quantities.\u003c\/p\u003e \u003cp\u003eKey components.\u003c\/p\u003e \u003cp\u003eTray Efficiency.\u003c\/p\u003e \u003cp\u003eOperating Lines.\u003c\/p\u003e \u003cp\u003ePinch.\u003c\/p\u003e \u003cp\u003eMaximum Throughput.\u003c\/p\u003e \u003cp\u003eMinimum Throughput.\u003c\/p\u003e \u003cp\u003eOperating Section.\u003c\/p\u003e \u003cp\u003e\u003cb\u003eChapter 3. Test Planning.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eSafety.\u003c\/p\u003e \u003cp\u003eEnvironmental.\u003c\/p\u003e \u003cp\u003ePreliminary Preparation.\u003c\/p\u003e \u003cp\u003eTest Objectives.\u003c\/p\u003e \u003cp\u003eOrganizational Resources.\u003c\/p\u003e \u003cp\u003eSchedule.\u003c\/p\u003e \u003cp\u003eColumn Control and Instrumentation.\u003c\/p\u003e \u003cp\u003ePeripheral Equipment.\u003c\/p\u003e \u003cp\u003ePretest Calculations.\u003c\/p\u003e \u003cp\u003eTypes of Tests.\u003c\/p\u003e \u003cp\u003ePerformance Tests.\u003c\/p\u003e \u003cp\u003eAcceptance Tests.\u003c\/p\u003e \u003cp\u003eSpecific Areas of Interest.\u003c\/p\u003e \u003cp\u003eTray Efficiency.\u003c\/p\u003e \u003cp\u003eCapacity Limitations.\u003c\/p\u003e \u003cp\u003eEnergy Consumption.\u003c\/p\u003e \u003cp\u003ePressure-Drop Restrictions.\u003c\/p\u003e \u003cp\u003eData requirements-Measured.\u003c\/p\u003e \u003cp\u003eProperties of External Streams, Overall and Component Material Balances, Over Enthalpy Balances.\u003c\/p\u003e \u003cp\u003eInternal Temperatures.\u003c\/p\u003e \u003cp\u003eInternal Samples.\u003c\/p\u003e \u003cp\u003ePressure Profiles.\u003c\/p\u003e \u003cp\u003eData Requirements-Physical Properties.\u003c\/p\u003e \u003cp\u003eEssential Data.\u003c\/p\u003e \u003cp\u003eAuxiliary Data.\u003c\/p\u003e \u003cp\u003eTest Procedure Documentation.\u003c\/p\u003e \u003cp\u003e\u003cb\u003eChapter 4. Methods of Measurement and Sampling.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eMeasurement of Temperatures.\u003c\/p\u003e \u003cp\u003eAccuracy.\u003c\/p\u003e \u003cp\u003eErrors.\u003c\/p\u003e \u003cp\u003eMeasurement of Flow Rates.\u003c\/p\u003e \u003cp\u003eOrifice Meters.\u003c\/p\u003e \u003cp\u003eRotameters.\u003c\/p\u003e \u003cp\u003eDirect Volume or Weight Measurement.\u003c\/p\u003e \u003cp\u003eMeasurement of Column Pressure Drop.\u003c\/p\u003e \u003cp\u003eInstruments.\u003c\/p\u003e \u003cp\u003ePressure taps.\u003c\/p\u003e \u003cp\u003eSeal Pots.\u003c\/p\u003e \u003cp\u003eAccuracy.\u003c\/p\u003e \u003cp\u003eSampling Procedures.\u003c\/p\u003e \u003cp\u003eGeneral.\u003c\/p\u003e \u003cp\u003eSelection of Sampling Points.\u003c\/p\u003e \u003cp\u003eSample Connections.\u003c\/p\u003e \u003cp\u003eContainers.\u003c\/p\u003e \u003cp\u003eSampling of High Boiling Materials.\u003c\/p\u003e \u003cp\u003eSampling of Intermediate Boiling Materials.\u003c\/p\u003e \u003cp\u003eSampling of Materials Having Boiling Points Below -50o F (-46oC).\u003c\/p\u003e \u003cp\u003eLabeling and Handling of the Samples.\u003c\/p\u003e \u003cp\u003e\u003cb\u003eChapter 5. Test Procedure.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003ePreliminary.\u003c\/p\u003e \u003cp\u003ePretest Procedure for Maximum Hydraulic Throughput.\u003c\/p\u003e \u003cp\u003eReaching the Flooding Point.\u003c\/p\u003e \u003cp\u003eCapacity Test.\u003c\/p\u003e \u003cp\u003eTest Period.\u003c\/p\u003e \u003cp\u003eEstablishment of Steady State Conditions.\u003c\/p\u003e \u003cp\u003eLength of Test Period.\u003c\/p\u003e \u003cp\u003e\u003cb\u003eChapter 6. Computation of Results.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eVerification of Test Data.\u003c\/p\u003e \u003cp\u003eMaterial Balance.\u003c\/p\u003e \u003cp\u003eEnthalpy Balance.\u003c\/p\u003e \u003cp\u003eOverall Balance.\u003c\/p\u003e \u003cp\u003eInternal Flow Rates.\u003c\/p\u003e \u003cp\u003eColumn Capacity.\u003c\/p\u003e \u003cp\u003eColumn Pressure Drop.\u003c\/p\u003e \u003cp\u003eOverall Column Efficiency.\u003c\/p\u003e \u003cp\u003eComputer Calculation.\u003c\/p\u003e \u003cp\u003eGraphical Calculation.\u003c\/p\u003e \u003cp\u003eMurphree Tray Efficiency.\u003c\/p\u003e \u003cp\u003eSample Calculations.\u003c\/p\u003e \u003cp\u003e\u003cb\u003eChapter 7. Interpretation of Results.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eSources of Experimental Error.\u003c\/p\u003e \u003cp\u003eEffects of Experimental Error.\u003c\/p\u003e \u003cp\u003ePossible Reasons for Not Meeting Design Performance.\u003c\/p\u003e \u003cp\u003eMechanical.\u003c\/p\u003e \u003cp\u003eProcess.\u003c\/p\u003e \u003cp\u003eApplications of Test results to Design Conditions.\u003c\/p\u003e \u003cp\u003e\u003cb\u003eChapter 8. Appendix.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eNotation.\u003c\/p\u003e \u003cp\u003eIllustrations.\u003c\/p\u003e \u003cp\u003eSample Calculation.\u003c\/p\u003e \u003cp\u003eEnglish Units.\u003c\/p\u003e \u003cp\u003eSI Units.\u003c\/p\u003e \u003cp\u003eReferences.\u003c\/p\u003e\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cfont size=\"3\"\u003eSubject Areas: Chemistry [\u003ca title=\"See our other books on Chemistry\" href=\"https:\/\/freshlyprintedbooks.co.uk\/search?q=%22Chemistry%20%5BPN%5D%22\"\u003ePN\u003c\/a\u003e]\u003c\/font\u003e\u003c\/p\u003e\r\n\r\n\r\n\u003c\/font\u003e","brand":"Wiley-AIChE","offers":[{"title":"Brand New","offer_id":52410713473304,"sku":"9780816904044","price":34.69,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0730\/2037\/5320\/files\/9780816904044.jpg?v=1784249811","url":"https:\/\/freshlyprintedbooks.co.uk\/products\/aiche-equipment-testing-procedure-tray-distillation-columns-a-guide-to-performance-evaluation-paperback-softback-9780816904044","provider":"Freshly Printed Books","version":"1.0","type":"link"}